String beans w/ Chinese Sausage
String beans w/ Chinese Sausage

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, string beans w/ chinese sausage. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

String beans w/ Chinese Sausage is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. String beans w/ Chinese Sausage is something that I have loved my entire life. They are nice and they look wonderful.

Slice garlic, ginger, onion and sausage. Heat a wok and saute all ings and add string beans. See recipes for 腊肠四季豆炒饭 Fried Rice with Chinese Sausage & French Beans too.

To begin with this recipe, we have to prepare a few components. You can cook string beans w/ chinese sausage using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make String beans w/ Chinese Sausage:
  1. Make ready 1 bundle string beans
  2. Get 3 pcs chinese sausages
  3. Prepare Garlic, onion, shallots
  4. Take little cornstarch
  5. Get 1 tsp oyster sauce

A wide variety of chinese sausage options are available to you, such as item type. Heat frying pan and add. pieces of broken string beans. Slice hard boiled eggs and Chinese sausages on top. Chinese sausages are our favorite New Year food and it is always satisfying to have some in the kitchen cabinet.

Steps to make String beans w/ Chinese Sausage:
  1. Wash and cut string beans into 2 inches.
  2. Slice garlic, ginger, onion and sausage.
  3. Heat a wok and saute all ings and add string beans. Add water simmer. Then add oyster sauce and cook. Thicken with oyster sauce

You can easily cook them along with Both of the two types are quite popular in China now. And we usually make half Mala sausages and half sweet sausages (for the older and children). The secret to making Chinese green beans is a cooking technique called "dry-frying" (gan bian) or frying the green beans You can prepare this dish that will serve four people using green beans (also called string beans or snap beans), haricots verts, or Chinese long beans (pictured in the photo). Chinese sausage formulations are unique, based on a long tradition. Ingredients such as soy sauce Although one can encounter in China fresh sausages, blood sausages, liver sausages and head cheeses Soy sauce, a brown or black salty liquid, is made by fermenting soya beans and wheat.

So that is going to wrap it up for this exceptional food string beans w/ chinese sausage recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!