Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, pinto bean and bacon soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pinto Bean And Bacon Soup is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Pinto Bean And Bacon Soup is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have pinto bean and bacon soup using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pinto Bean And Bacon Soup:
- Get (3) Cups Pinto Beans
- Prepare (8) Cups Water
- Prepare (6) Strips Bacon (Fried, chopped and grease reserved for soup)
- Take (2) Cups Beef Broth
- Take (1/2) Onion Chopped
- Get (1) Jalapeno deseeded and diced
- Get (2) Cloves Garlic Minced
- Prepare (3) Tbsp Chopped Green Chili's
- Take (1) Tsp Salt
- Make ready (1/2) Tsp Ground Cumin
- Take (1/2) Tsp Pepper
- Get (1/2) Tsp Chili Powder
- Make ready (1/4) Tsp Cayenne Pepper
Instructions to make Pinto Bean And Bacon Soup:
- Soak Beans overnight in a large pot no heat.
- The next day, bring beans to boil on low, covered. Cook how ever long it takes to soften them. Usually 2 to 3 hours. Checking water every so often to make sure it has enough to cover beans by about 2 inches.
- When beans are tender, I pour the beans and liquid into a bowl,set aside and clean the pot. (I just dont like the goopy residue on pot)
- Pour beans and liquid back into pot, turn heat to low.
- Add ALL remaining ingredients to pot. Including bacon and reserved bacon grease. Liquid should be 2 or so inches above beans.
- Cover, simmer on low for 1 hour. Stiring every 15 minutes.
- When done top with whatever you wish and Enjoy!
So that is going to wrap it up for this special food pinto bean and bacon soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!