Baked Beans of the Plains
Baked Beans of the Plains

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked beans of the plains. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Baked Beans of the Plains is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Baked Beans of the Plains is something that I have loved my whole life. They are nice and they look wonderful.

For resources and activities to accompany this. This baked bean recipe uses canned beans instead of the dry type so it is quick and easy to prepare. This is so similar to baked beans that my mother-in-law used to make.

To get started with this recipe, we have to prepare a few components. You can cook baked beans of the plains using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked Beans of the Plains:
  1. Take 55 ounces baked beans I used Bush best homestyle divided
  2. Make ready 3 cups leftover baby back rib meat
  3. Get 1 pound baby back ribs bone in
  4. Take 1/2 cup hatch green peppers
  5. Get 1/3 cup shallots diced
  6. Take 4 slices smoked bacon

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Steps to make Baked Beans of the Plains:
  1. Preheat oven 400°Fahrenheit. In an oven safe Dutch oven crisp the bacon and set aside.
  2. Take the meat off the bone of the grilled baby back ribs, and chop up. Set 1 pound of grilled ribs, bone in, aside.
  3. Chop the hatch pepper up with the shallots. Sauté in the bacon drippings. When the shallots are incandescent add the chopped rib meat. Sauté 8 minutes.
  4. Add a quart of the beans, with the juices, to the shallot rib meat mixture. Reserve 1 cup of the meat. Let the beans cook down 20 minutes and add the remainder of the meat.
  5. Stir till it's bubbly. Add the remainder of the beans. Chop the bacon sprinkle on top. Put in the oven.
  6. Bake 15 minutes, then add the pound of ribs to the oven wrapped in aluminum foil, finish with the beans 20 minutes. Allow to rest 10 minutes. Serve, I hope you enjoy!!

You won't believe how good this baked beans recipe tastes. Serve the dish at your next BBQ or as a side for dinner this week. The site may earn a commission on some products. One of the key ingredients is bacon, so you know it's going to be good. Some quick facts about "Beans, baked, canned, plain or vegetarian".

So that is going to wrap it up for this special food baked beans of the plains recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!