Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mexican spiced creamy artichoke & spinach dip. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Swap plain greek yogurt for the sour cream and mayo and use light cream cheese. This Grilled Artichoke recipe with Chipotle Dipping Sauce is one of the best recipes for grilling artichokes with a Mexican twist. The chipotle dip is cool and creamy with a spicy bite.
Mexican Spiced Creamy Artichoke & Spinach Dip is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Mexican Spiced Creamy Artichoke & Spinach Dip is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mexican spiced creamy artichoke & spinach dip using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mexican Spiced Creamy Artichoke & Spinach Dip:
- Prepare 2 box 10oz chopped drained & thawed spinach
- Get 2 12oz.jar of drained artichokes
- Prepare 1/3 finely diced purple onion
- Make ready 1 bunch chopped cilantro
- Get 1 can diced green chilies
- Get 1 bag of mexican shredded mix cheese
- Take 1 tsp garlic salt
- Get 1 tsp black pepper
- Take 1/2 tsp chili powder
- Prepare 1 tbsp dried chives flakes
- Make ready 2 tbsp parsley flakes
- Prepare 1 cup mayonnaise
- Get 1/2 cup sourcream
- Make ready 1/2 cup grated oaxaca cheese
- Prepare 1/3 cup grated parmesan cheese
- Prepare 1 envelope knorr vegtable seasoning
Here is an artichoke dip recipe with a mexican flare. Can you imagine a warm creamy dip that hints of garlic, parmeasan cheese, and green chiles? The garlic and the chiles give this dip such great flavor, you won't be able to stop at one bite. In a pie plate or other oven safe dish, spread the jalapeno artichoke dip evenly over the bottom.
Instructions to make Mexican Spiced Creamy Artichoke & Spinach Dip:
- preheat oven to 375
- drain spinach well add to a bowl, chop all items needed add to bowl with all seasonings. Drain & wash your artichokes, chop & add to bowl.add in 1/2 bag of cheese, parmesan cheese, oaxaca cheese, mayo, sour cream,& diced green chilies mix well. I used a deep dish pie pan but u can use any size casserole dish.
- top with last of mixed cheese, & sprinkle with paprika. Bake 25-30min
Top with the salsa, black beans, sweet bell peppers, and Mexican blend cheese. As simple as basic cheese tortellini might seem, the cream and the lemon and the artichokes and Parmesan all work together in beautiful harmony to create this dish that might just become my signature. The cream is nicely offset by the acid from the lemon and the Parmesan cheese is the perfect finishing touch. Like most veggies, artichokes are low in calories and packed with fiber, vitamins and minerals. This yummy dip is a great way to incorporate artichokes, but it's certainly not the only way.
So that is going to wrap this up for this special food mexican spiced creamy artichoke & spinach dip recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
