Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, buttermilk egg nog corn bread. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Buttermilk Egg Nog Corn Bread is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Buttermilk Egg Nog Corn Bread is something that I have loved my entire life.
A classic side dish loved by EVERYONE. Quickly add eggs and beat until well blended. Combine buttermilk with baking soda and stir into mixture in pan.
To get started with this recipe, we must first prepare a few components. You can cook buttermilk egg nog corn bread using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Buttermilk Egg Nog Corn Bread:
- Take 1 cup Yellow Corn Meal
- Get 1 cup all-purpose flour
- Prepare 1/2 cup granulated sugar
- Get 1 tsp salt
- Prepare 1 tbsp baking powder
- Make ready 1/4 tsp ground nutmeg
- Make ready 1 cup buttermilk
- Take 1/2 cup egg nog
- Get 1/4 cup unsalted butter melted
- Get 2 eggs beaten
This is a classic, buttermilk cornbread recipe made with cornmeal, buttermilk, egg, flour, baking powder, and other ingredients. Melt butter in large saucepan over low heat. Mix all remaining ingredients in large bowl. This is an easy, quick, buttermilk cornbread recipe that's ready in minutes.
Steps to make Buttermilk Egg Nog Corn Bread:
- Mixing bowl add your dry ingredients, corn meal, flour, sugar, salt, baking power , nutmeg , mix together , Add. your remaining ingredients in a separat bowl , eggs beaten add buttermilk, eggnog, melted butter wisk together add to the dry ingredients mix well pour into greased skillet bake 30 minutes on 350
Slightly sweetened and moist, this cornbread is the perfect side dish. Whisk eggs, buttermilk, and butter in a medium bowl. Make a well in the dry Bake cornbread, rotating dish halfway through, until a tester inserted into the center comes out. In another bowl, stir together buttermilk, butter and egg. Pour liquid into dry ingredients and stir only to moisten; don't overstir.
So that is going to wrap this up with this exceptional food buttermilk egg nog corn bread recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
