Hot Spinach Artichoke Dip
Hot Spinach Artichoke Dip

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, hot spinach artichoke dip. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Hot Spinach Artichoke Dip is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Hot Spinach Artichoke Dip is something which I’ve loved my entire life.

Who can deny the popularity of artichokes and spinach blended with cheeses? Try this hot, flavorful dip with toasted bread or tortilla chips. All Reviews for Hot Artichoke and Spinach Dip II.

To get started with this particular recipe, we have to prepare a few components. You can cook hot spinach artichoke dip using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Hot Spinach Artichoke Dip:
  1. Take 1 Package Frozen Chopped Spinach
  2. Make ready 1 Can Artichoke Hearts
  3. Take 8 oz Cream Cheese
  4. Take 1/4 Cup Sour Cream
  5. Take 1/4 Cup Mayonnaise
  6. Take 2/3 Cup Parmesan
  7. Prepare 1/2 Cup Mozzarella Cheese
  8. Make ready 1/2 Teaspoon Red Pepper Fakes
  9. Prepare 1/4 Teaspoon Salt
  10. Get 1/4 Teaspoon Garlic Powder

This dip is super easy and a family favorite. Everyone has a staple appetizer or side dish that they bring to get-togethers. Hot Spinach Dip- Everyday Food with Sarah Carey. A few more of my party app favorites are the Buffalo Chicken Dip, Mini Bell Peppers Loaded Turkey "Nachos", and Baked Buffalo Chicken Jalapeño Poppers.

Steps to make Hot Spinach Artichoke Dip:
  1. Preheat oven to 350°F.
  2. Place cream cheese in microwave for 1 minute to thaw.
  3. Place frozen chopped spinach in microwave in a bowl with 2 tablespoons of water and cook for 4 minutes.
  4. Remove spinach from the microwave and strain out as much water as posibble by squeezing in your hands, careful its not too hot.
  5. Blend all ingredients in a bowl together with the exception of 1/3 Parmesan cheese.
  6. Spray an oven safe 8x8 oven safe pan, or a pan close to that size with cooking spray.
  7. Add mixture to pan and sprinkle remaining 1/3 cup parmesan cheese on top.
  8. Place in oven and cook for 30 minutes. The chese should be a golden color on top.
  9. I do hope that you enjoy this recipe!

To lighten this, I used fat-free Greek yogurt and half the mayo, which worked out great. Hot Cheesy Spinach Artichoke Dip~ Is my absolute favorite…. I continuously crave it all the time!!! The Cheesy, Hot Spinach Artichoke Dip of Your Dreams. We created this recipe because we just knew that you were hungry for more fool-proof, quick recipes that are perfect for entertaining guests.

So that is going to wrap it up with this exceptional food hot spinach artichoke dip recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!