Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, spinach artichoke dip. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
I've tried a few Spinach and Artichoke dips from this site and I've loved them all but this is BY FAR my favorite! This is the best Artichoke and Spinach Dip in the world! This dip is deliciously rich and creamy, perfectly cheesy, brimming with spinach and artichokes and it's always a crowd favorite!
Spinach Artichoke Dip is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Spinach Artichoke Dip is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook spinach artichoke dip using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spinach Artichoke Dip:
- Make ready 8 oz cream cheese
- Make ready 1/4 c sour cream
- Take 1/4 c mayonnaise
- Get 1 tbs minced garlic
- Take 2/3 cup shredded parmesan cheese
- Make ready 1/2 cup mozz cheese
- Get to taste Black pepper
- Prepare 14 oz can artichoke hearts (cut into quaters)
- Prepare 6 oz frozen spinach (drained)
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Instructions to make Spinach Artichoke Dip:
- Preheat oven to 350. Mix softened cream cheese, sour cream, mayonnaise, garlic, parmesan cheese, mozzarella cheese & black pepper in mixing bowl.
- Stir in spinach & artichokes.
- Spread into baking dish & cook 20-25 min, add extra cheese if desired.
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