Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, instant pot artichoke and spinach dip applebee's copycat. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Instant Pot Artichoke and Spinach Dip Applebees Copycat is highly addictive; it is the perfect flavor combination. The garlic, spinach, and artichokes are a classic trio of flavors, and then you add in the different cheeses, and it makes this recipe dynamite. The Instant Pot, the cult-favorite programmable pressure cooker, has revolutionized home cooking by drastically reducing prep and cook time in the kitchen.
Instant Pot Artichoke and Spinach Dip Applebee's Copycat is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Instant Pot Artichoke and Spinach Dip Applebee's Copycat is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have instant pot artichoke and spinach dip applebee's copycat using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Artichoke and Spinach Dip Applebee's Copycat:
- Prepare 8 oz cream cheese
- Make ready 10 oz box Frozen spinach
- Get 16 oz Shredded Parm cheese
- Take 8 oz Shredded mozzarella
- Prepare 1/2 cup chicken broth
- Take 14 oz can artichoke hearts
- Prepare 1/2 cup sour cream
- Prepare 1/2 cup mayo
- Make ready 3 cloves garlic
- Make ready 1 tsp onion powder
I can not resist ordering Applebee's Artichoke and Spinach dip every time I am there. Sometimes I really do not want to go Applebee's every time I get a craving for it. This instant pot Applebee's copycat artichoke and spinach dip is right on target. Plus I did not have to leave my house to enjoy it!
Instructions to make Instant Pot Artichoke and Spinach Dip Applebee's Copycat:
- Place 3 cloves garlic in the IP with 1/2 cup chicken broth. - Drain Artichokes and pour into the pot. - Place Frozen spinach, sour cream, cream cheese, mayo and onion powder in the Ip. - Place on Manual High Pressure for 4 minutes. - Do a Quick Release. - Stir in Cheese - Transfer to a bowl and serve with corn chips or bread. This will thicken more as it cools.
- Note youtu.be/MViBLbo4Nl4
- Notes- this is really good over pasta, if you have any leftover and are out of chips.
It's based off our popular copycat Applebee's spinach artichoke dip. Trust us - you'll want to double this one. I've found out that not all restaurants make their recipes the same, and homemade spinach artichoke dips rarely satisfy me. So for the longest time, I've been on the search for a copycat recipe for Appleebees spinach artichoke dip (that actually tasted like it was from the restaurant), and I think I finally created it. This ultra-creamy Spinach and Artichoke Dip tastes just like the Applebee's version!
So that is going to wrap this up for this exceptional food instant pot artichoke and spinach dip applebee's copycat recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
