Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, tomato salmon pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tomato Salmon Pasta is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Tomato Salmon Pasta is something which I’ve loved my whole life.
Salmon pasta is also great for using up any leftover cooked salmon you might have. The cream sauce is made with garlic, sun-dried tomatoes, paprika, red pepper flakes, and heavy cream. An easy way to finish off salmon leftovers is to make salmon pasta with spicy tomato sauce.
To get started with this recipe, we have to prepare a few ingredients. You can have tomato salmon pasta using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tomato Salmon Pasta:
- Make ready 180 g gluten free pasta
- Get 2 salmon steaks
- Make ready 2 garlic cloves minced
- Make ready 1 small onion chopped
- Take 10 cherry tomatoes halved
- Prepare 2 tsps lemon juice
- Prepare pinch chilli flakes
- Take 1 tsp basil
- Get 150 ml dairy free cream
- Make ready salt and pepper for seasoning
- Take large handful fresh rocket
- Prepare 1 tsp balsamic glaze
Creamy Tomato-Smoked Salmon Pasta. this link is to an external site that may or may. A great way of getting the kids to eat fish! Bring a large pan of water to the boil and season with salt. This Cajun salmon pasta recipe is fast and flavorful.
Steps to make Tomato Salmon Pasta:
- Cook the pasta per the instruction on the packet and set aside - Heat a tablespoon of olive oil in a shallow pan - Sear the salmon steaks for 4 minutes on each side
- Add olive oil to a saucepan over a medium heat - Sauté the garlic and onion for 5 minutes - Add in the tomatoes, lemon juice, chilli flakes and basil - Pour over the cream and simmer for 5 minutes - Season to taste
- Stir in the cooked pasta - Plate the pasta, top with the salmon steak, some fresh rocket and a drizzle of balsamic glaze
Cajun spices, sun-dried tomatoes, cream, and garlic make this dish irresistible! It's no secret that I love salmon pasta. This is a light and tasty pasta dish where salmon is cooked on top of a bed of onions then tossed with tomatoes. Baked Salmon Pasta in Tomato Rosemary Sauce Using Airfryer. A lightened up twist on the traditional alfredo, this sundried tomato, and salmon alfredo is every bit I have whipped up a couple of batches of this sun-dried tomato and salmon alfredo pasta this month.
So that’s going to wrap it up for this special food tomato salmon pasta recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
