Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spiced sourdough crackers with yogurt and honey dip 🍪🍯. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Whisk the ingredients for the dip together and place the fruit kebabs on the grill. Brush over the fruit, which will give the fruit a nice glaze. These sourdough crackers are delicious plain, but you can also dress them up with whatever toppings you like!
Spiced sourdough crackers with yogurt and honey dip 🍪🍯 is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Spiced sourdough crackers with yogurt and honey dip 🍪🍯 is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook spiced sourdough crackers with yogurt and honey dip 🍪🍯 using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spiced sourdough crackers with yogurt and honey dip 🍪🍯:
- Make ready 1 big ladle sourdough discard
- Make ready 1 tsp nigella seed (you can use sesame seed or other seeds too)
- Take 1 tsp sea salt
- Get 1 tsp dry dill (you can use any dry herb)
- Take Spray cooking oil
- Make ready Baking sheet paper
- Make ready Honey yogurt dipping
- Get 2 tbsp natural greek yogurt
- Take 1 tsp honey
- Prepare 1/2 tsp ground cumin
- Prepare 1/2 tsp sumac
- Prepare 1/2 lemon juice
- Get 1 tbsp olive oil
- Get Some fresh dill if you have some
To prep the blends, simply grind together in a spice mill or coffee grinder. Store in an airtight container and use as needed. Light and flaky Buttery Sourdough Crackers are a simple & tasty way to use up extra sourdough starter instead of discarding it! These sweet apple fritters are spiced with cinnamon and studded generously with fresh apples.
Steps to make Spiced sourdough crackers with yogurt and honey dip 🍪🍯:
- Pay your baking sheet on the baking tray, spray some vegetable cooking oil and pour some sourdough starter on. Use spatula spread your sourdough thin and evenly.
- Sprinkle with nigella seed, sea salt and dry dill.
- Bake in low heat 120’ for 5 min then take it out and use a knife cut into rectangle shapes. Pop it back in the oven for another 5-8 mins.
- Take them out one more time and tear them out from the baking tray, turn them over the other side and pop back in the oven to bake for another 3-5 min.
- Mix the yogurt dipping sauce together and serve with the sourdough crackers. It’s sooo yummy and a great healthy snack!!
Serve them with yogurt, kefir, or sour cream, for a real breakfast treat! Seeded Sourdough Lavash Crackers Made With Sourdough Discard And Other Goodness. Another great thing about these crackers is their culinary flexibility. You can top them with herbs and/or spices to kick them up to another level, or leave them plain so they'll merely be delicious. This dip is an excellent accompaniment to fresh fruit.
So that is going to wrap it up for this exceptional food spiced sourdough crackers with yogurt and honey dip 🍪🍯 recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
