Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, almondigas. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Almondigas is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Almondigas is something that I’ve loved my whole life.
Almondigas or Albondigas is a Meatball Soup Recipe. Almondigas is a soup dish that has two main ingredients: meatballs and patola (this is also known as loofa of Chinese okra). This meatball-and-noodle soup is a comforting Pinoy dish.
To get started with this recipe, we have to first prepare a few ingredients. You can cook almondigas using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Almondigas:
- Make ready Meat ball
- Take kilo ground pork
- Make ready chopped carrots
- Get chopped onions
- Prepare all purpose flour
- Make ready medium eggs
- Get salt and pepper to taste
- Get Soup
- Get chicken stock
- Prepare water
- Prepare small pack misua (wheat threads)
- Make ready chopped onions
- Prepare garlic minced
- Get chopped carrots
- Take spring onions
- Prepare pepper and salt
Almondigas or "bola-bola" soup is classic Filipino comfort food. It is a dish made of meatballs and misua with patola (sponge gourd) added most of the time. This soup reminds me of our childhood. The meatballs in Filipino almondigas contain no rice.
Instructions to make Almondigas:
- Mix all ingredients of the meat ball and form small balls of a marble size
- Sauté onions and garlic in two tablespoons cooking oil then add chopped carrots
- Put chicken stock and put it in a boil
- Add slowly the meat balls in the boiling soup add more water if needed
- When the meat ball floats the meat is cooked.
- Add the misua noodles and wait for it to cook for 5 minutes
- Put off the fire and add the chopped onion springs. Put salt and pepper to taste.
Surprisingly, rice is present in the soup albeit in another form. Misua, fine rice noodles that originated in China, is added to the soup toward the end of. Almondigas Recipe is believe to be originated from the traditional Mexican meatball soup called Albondigas soup. From easy Albondigas recipes to masterful Albondigas preparation techniques, find Albondigas ideas by our editors and community in this recipe collection. Spanish meatballs, albondigas or tapas, these are the best meatballs in tomato sauce I've ever had, Spanish food at its Spanish Meatballs in Tomato Sauce - Albondigas Recipe.
So that is going to wrap it up with this special food almondigas recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
