Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chinese special soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This is a list of notable Chinese soups. Chinese cuisine includes styles originating from the diverse regions of China, as well as from Chinese people in other parts of the world. These Chinese soup recipes quickly warm and nourish the body when it's under duress in the cold.
Chinese special soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Chinese special soup is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chinese special soup using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chinese special soup:
- Get 3 cups water
- Make ready 700 g beef ribs (cut into bite-sized pieces)
- Take 2 medium sized white radishes (cut into 3-4cm pieces)
- Get 2 L water
- Make ready 2 large carrots (cut into 3cm pieces)
- Get 8 dried red dates
- Make ready 1 tbsp dried scallops
- Prepare 1 large piece dried cuttlefish
- Take to taste Salt
This has lots of different flavors going on, and is a very special soup to serve your guests. See great recipes for Chinese soup, Chinese Corn Soup too! Warm and savory soup with a little sweet taste that will definitely warm your heart. Try to make it you will love it.
Instructions to make Chinese special soup:
- First prepare the beef by adding to vigorously boiling water for 10 minutes, then discard the boiling water. Then remove any impurities from the beef.
- In a large pot, add the blanched beef, cut white radishes, carrots, red dates and dried scallops to 2L of water. Bring the water to a boil then reduce heat to low and allow to simmer for about an hour.
- Add the dried cuttlefish to the soup and allow to simmer for another hour.
- Season with salt to taste. Turn the heat back up and bring the soup to a boil before turning off the heat. Serve hot.
Cantonese can not live without soup every day. Different kinds of soups have Chinese yam pumpkin soup is a easy and quick dish I often cook. Chinese herbal soup is generally common in China. It's believed to act as a remedy for certain health issues, boost the body energy while moistening our lungs during the winter and autumn days of the. Anything listed as a "house special" or "house specialty" or basically "house" anything means that it If you want to find out the ingredients in any specific house special soup, you will need to go to the.
So that is going to wrap it up for this exceptional food chinese special soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
