The “I love salmon” meal
The “I love salmon” meal

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, the “i love salmon” meal. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

The “I love salmon” meal is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. The “I love salmon” meal is something that I have loved my entire life.

Easy salmon with honey garlic sauce is one of the best salmon recipes. I love salmon and still eat it in between thoughts of tapeworms. But I'll eat it until it kills me.

To begin with this recipe, we have to prepare a few components. You can cook the “i love salmon” meal using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make The “I love salmon” meal:
  1. Take 1 whole lemon (juiced)
  2. Get 2 tablespoons coconut flour (or almond flour)
  3. Prepare Salt
  4. Make ready Pepper
  5. Take 2 salmon fillets (wild caught)
  6. Get For the meal:
  7. Get Green vegetables of your choice
  8. Prepare 1/2 cup quinoa
  9. Prepare 1 1/2 cup veggie broth (organic)

Everyone I've made this for has asked for the recipe. I would love to hear any improvements and/or variations you make to this simple recipe. I love broiling vs. baking salmon (unless it is baked in foil) This was a perfect for a last minute meal too! My husband loved it and so did I.

Instructions to make The “I love salmon” meal:
  1. Pour juice on both fillets of salmon
  2. Top each fillets with one tablespoon of coconut flour
  3. Top salmon with salt and pepper(to your desired amount)
  4. Bake salmon at 375 for 12 minutes covered with tin foil. If not done after you bake it for 12 minutes, unwrap it and bake for another 5 minutes at 400
  5. Boil your veggies
  6. Boil vegetable broth and add quinoa
  7. Stir once
  8. Let quinoa soak up all of the broth then turn off heat on stove
  9. Add everything to a plate and…
  10. Enjoy!

My only issue is This looks amazing, and I love Salmon, unfortunately I am allergic. Can this method/recipe be used on a different kind of fish? He doesn't love salmon and I adore it. I could probably eat it two or three nights a week. Our obsession with hot honey started a few years ago.

So that’s going to wrap it up for this special food the “i love salmon” meal recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!