Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, apple-sweet potato hash. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Apple-Sweet Potato Hash is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Apple-Sweet Potato Hash is something that I have loved my entire life. They’re nice and they look wonderful.
In a bowl toss sweet potato with olive oil (enough to thoroughly coat). Coat a skillet with olive oil (just enough to cover the bottom), add onion and apples and sprinkle with salt. This sweet & savory apple sweet potato breakfast hash cooks in one skillet, so clean up is a breeze!
To get started with this particular recipe, we have to first prepare a few components. You can cook apple-sweet potato hash using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Apple-Sweet Potato Hash:
- Make ready 1 sweet potato, peeled and cubed
- Get 1/2 cup red onion, medium diced
- Make ready 1 Granny Smith apple, peeled/cubed
- Make ready 1 Red delicious apple, peeled/cubed
- Get 1/2 cup pecans roughly chopped/toasted
- Prepare 1 tsp ground cinnamon
- Prepare 1/4 c brown sugar
- Take 1 tsp kosher salt
- Prepare 3 tbsp butter
- Get 1/2 cup raisins, plumped in warm water-optional
Set aside in a covered bowl. Caramelized Sweet Potato Hash Browns using Japanese sweet potatoes, pink lady apples, and ghee, for a delicious and healthy sweet/savory combo for breakfast or anytime! Gluten free, grain free, dairy free, soy free, refined sugar free. Sweet Potato Hash with Sausage & Apples is a good-for-you delicious, easy breakfast recipe to help you eat healthy in the new year!
Steps to make Apple-Sweet Potato Hash:
- Peel and dice sweet potato and red onion. Pan spray or add olive oil and Put on a sheet pan to roast for 15-18mins or until just tender. Set aside.
- Roughly chop and toast pecans 5-8 min. Set aside. Sauté apples, butter, cinnamon, salt and brown sugar. Begin to swirl around in pan until apples are just soft. Add roasted sweet potato, onion, toasted pecans and raisins to coat in pan sauce. Serve immediately.
You're going to love this apple sweet potato brussels breakfast hash. Uncover and add in the brussels sprouts, sausage, apples, and all of the spices. On a large rimmed baking sheet, toss sweet potatoes with bell peppers, onion, garlic, and oil. Season with salt, pepper, and paprika. These warm seasonal apples make a great side dish for breakfast, lunch or dinner.
So that is going to wrap this up for this special food apple-sweet potato hash recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
