Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, salmon potato foil packets. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Simply place thinly sliced potatoes in a mound on a sheet of foil, top with salmon, olive oil, the juice of an orange and a lemon, seal up the foil, and bake. Seal foil packets, making sure to tightly crimp the seams so the olive oil and citrus juices don't leak. Seal foil packets, making sure to tightly crimp the seams so the olive oil and citrus juices don't leak.
Salmon Potato Foil Packets is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Salmon Potato Foil Packets is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have salmon potato foil packets using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Salmon Potato Foil Packets:
- Get 1 salmon filet per foil packet
- Prepare 2 red potatoes per foil packet
- Get 1/4 yellow onion sliced per foil packet
- Take 2 tbsp butter per foil packet
- Prepare 1 tbsp olive oil per foil packet
- Make ready 1 tbsp minced garlic per foil packet
- Get to taste Salt & pepper
- Take 1/4 tsp old bay seasoning
- Make ready 2 tbsp lemon juice
On each sheet of foil, put one salmon fillet, and your choice of zucchini, summer squash, asparagus spears, cherry tomatoes, or thinly sliced onion. How to bake salmon in foil packets? Prepare sheets of aluminum foil, one per piece of salmon. Place lemon slices and butter on top of each piece of fish.
Instructions to make Salmon Potato Foil Packets:
- Begin by peeling potatoes, slicing them in thin slices. Lay out a large enough piece of tin foil to wrap up everything. Add potatoes onto piece of tin foil. Sprinkle potatoes with olive oil.
- Now add salmon filet to the top of potatoes & rub minced garlic onto the top of filet. Now squeeze lemon juice onto filet.
- Then take your sliced onion & place ontop of potatoes & filet. Season with salt, pepper & old bay seasoning. Divide butter into pats & place ontop potatoes & filet.
- Preheat oven to 400°. Wrap up packet tightly so all seams are closed so the juices do not come out of foil packet. Place on a cookie sheet, put in oven for 30-35 mins or until potatoes are tender & salmon is fully cooked. Enjoy!
Bring the sides of foil together to make packets. Layer sweet potato, zucchini, and squash in the middle of the top sheet, seasoning each layer with mesquite seasoning. Fold over the foil to seal the packet tightly. Baked Salmon in Foil - So Many Ways to Love Thee.. Smother the top of the salmon with pesto and arrange the lemon on top prior to closing the foil packet around it.
So that’s going to wrap this up for this special food salmon potato foil packets recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
