Crockpot Beer šŸŗ and 2 Cheese Potato Chowder šŸ„£
Crockpot Beer šŸŗ and 2 Cheese Potato Chowder šŸ„£

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, crockpot beer šŸŗ and 2 cheese potato chowder šŸ„£. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crockpot Beer šŸŗ and 2 Cheese Potato Chowder šŸ„£ is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Crockpot Beer šŸŗ and 2 Cheese Potato Chowder šŸ„£ is something that I’ve loved my whole life. They’re nice and they look wonderful.

Add cheese and whipping cream; stir until cheese is melted. Ladle this chowder into huge mugs and garnish each serving with rye bread croutons. To make croutons, arrange a single layer of cubed rye bread on a.

To begin with this particular recipe, we must first prepare a few components. You can have crockpot beer šŸŗ and 2 cheese potato chowder šŸ„£ using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crockpot Beer šŸŗ and 2 Cheese Potato Chowder šŸ„£:
  1. Make ready 2 pounds red potatoes, rinsed, cut up
  2. Get 2 onions, chopped
  3. Make ready 1 pound baby carrots
  4. Prepare 10 garlic cloves, minced
  5. Prepare 1/8 teaspoon black pepper
  6. Prepare 1/4 teaspoon crushed red pepper
  7. Prepare 1 (14 ounce) can chicken broth
  8. Prepare 1 bottle beer
  9. Prepare 2 cups shredded cheddar cheese
  10. Get 1 cup shredded mozzarella cheese
  11. Prepare 1 3/4 cups heavy cream

Drain potatoes then place back in the crockpot. Add remaining stick of butter (cubed), cream cheese, heavy cream and salt and pepper. Crockpot Potato Soup is pure comfort food - perfect for busy nights and it's extra easy since it's made in the slow cooker. Top your slow cooker potato soup off with some grated cheddar, fried bacon, and green onions for extra flavor.

Instructions to make Crockpot Beer šŸŗ and 2 Cheese Potato Chowder šŸ„£:
  1. In your crockpot combine : red potatoes, onions, baby carrots, garlic, black pepper, crushed red pepper, chicken broth and beer šŸŗ……Mix lightly……
  2. Cover and cook on Low for 8 hours…..
  3. After 8 hours of cooking, lightly mash crockpot mixture with a fork…….
  4. Next add your shredded cheddar cheese, mozzarella cheese and heavy cream, mix well and cover…….
  5. Continue to cook on Low until both cheeses have melted and chowder is fully heated……
  6. Serve with some bread and enjoy šŸ˜‰!!!

Would you believe that my husband gets a little huffy about soup being. This is a super simple soup to toss together. Andean Cheese & Potato Soup (Locro de Papa) The Kitchn. Crockpot recipes are a perfect dinner option for cold nights. Warm your bellies with these slow cooker one pot recipes to prepare at home for the family.

So that is going to wrap this up for this special food crockpot beer šŸŗ and 2 cheese potato chowder šŸ„£ recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!