Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, stuffed chicken breast. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Stuffed Chicken Breast is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Stuffed Chicken Breast is something which I have loved my entire life.
Stuff chicken breasts with your favorite fillings with one of our wonderful chicken breast recipes. Cajun-seasoned chicken breast stuffed with a cottage cheese and spinach mixture, then baked in. Stuffed chicken breasts pack your favorite ingredients into a quick and easy recipe that makes Chicken dinners can get real boring, real fast.
To get started with this recipe, we must prepare a few ingredients. You can cook stuffed chicken breast using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Chicken Breast:
- Get 2 pieces or chicken breast
- Prepare 4 clove of garlic, minced
- Get 4 tbsp of cottage cheese
- Make ready 1 cup lemon pepper seasoning
- Make ready 1 cup spinach or turnip greens, fresh or canned
- Make ready 3 tbsp fresh chopped parsley
Roasting the garlic mellows its bite and gives the stuffing a subtle hint of flavor. Stuff the chicken breasts up to a day ahead. Most people have a Love/Hate relationship with chicken breast. It's viewed as a healthy option, so most people purchase it at some point and pop in the.
Steps to make Stuffed Chicken Breast:
- Preheat your oven to 400°f
- Grab your breast and open it up. Carefully cut away to make it open big enough to fill it and close it, no problem
- Now, cover the inside of your chicken with garlic and lemon pepper seasoning
- Then add some spinach or turnip greens. Mix your cottage cheese with your parsley and then add 2 tbs to each chicken. When you add your greens and cheese, line it up in the middle. Don't go spreading it all over the place.
- Close your chicken and seal it either with a tooth pick or just leave it as it is, no problem. Cover the outside of the chicken completely with lemon pepper seasoning.
- Grab your cooking tray, cover it in foil, spread some olive oil on the foil and gently place your chicken on it. When you got that done, cover the chicken in foil. Seal it well so nothing comes out, that way you keep all the juices and aroma in there.
- Cook for 50-60 minutes. Serve and enjoy!
Roll up each chicken breasts starting at the short end enclosing the stuffing mixture. If you love chicken, you'll love these easy stuffed chicken breast recipes. Packed with flavour these are quick to make for your next dinner party or a special family meal. Stuffed Cream Cheese Chicken - Chicken breasts filled and rolled up with a delicious cream cheese spread and baked in the oven. They are such a nice change from the usual chicken dinner!
So that’s going to wrap this up with this special food stuffed chicken breast recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
