Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, smothered chicken breasts. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Tender chicken smothered in a creamy homemade onion and garlic gravy. In skillet, brown each chicken breast and place in oblong slow cooker. OPTIONAL: After removing the chicken, add one tablespoon of flour to the hot pan, stir and then add the saved liquid from the.
Smothered Chicken Breasts is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Smothered Chicken Breasts is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have smothered chicken breasts using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Smothered Chicken Breasts:
- Prepare Chicken
- Take 4 Skinless Chicken Breasts
- Prepare 1/4 tsp Season Salt
- Make ready 1/4 tsp Lemon-pepper Seasoning
- Take 1 tbsp Canola Oil
- Get Topping For Chicken
- Prepare 4 Bacon Strips
- Take 1 medium Onion
- Take 1/4 cup Brown Sugar
- Take 1/2 cup Shredded Cheese
To reduce the time needed to make this recipe, prepare the mushrooms and creamed spinach while the chicken breasts are in the. A soul food that looks delicious and has a unique, excellent flavor. Chicken breasts have a bad reputation for being dry and bland. Covered in red, green and white (the Mexican flag colors), these Smothered Chicken Burritos bring the flavors of Mexico to.
Steps to make Smothered Chicken Breasts:
- To start, sprinkle chicken with season salt and lemon-pepper. In a large skillet cook the chicken in the canola oil until cooked through. Remove and keep warm.
- In that same skillet, cook the bacon (cut in half to make 8 pieces,) until crisp.
- Drain skillet keeping 2 tablespoons of the juices.
- Add the 2 tablespoons to a skillet, saute the onion and brown sugar until onion is tender and golden brown.
- Place two bacon pieces on top of each chicken. Top with the onion mix, and then shredded cheese (of your choice, I use colby.)
- (from taste of home recipes)
I had this with extra wide. Smothered chicken is a real-deal Southern staple. Cheap, hearty, and delicious, it's graced our There's just something about tender, budget-friendly chicken breast generously coated in a warm. When you have boneless, skinless chicken breasts in the fridge or freezer, you know that dinner can be easy. Boneless chicken breasts are versatile, flavorful, and low in fat.
So that is going to wrap this up for this special food smothered chicken breasts recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
