玉米排骨饭 Pork Rib Rice with Sweet Corn
玉米排骨饭 Pork Rib Rice with Sweet Corn

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, 玉米排骨饭 pork rib rice with sweet corn. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sweet soy sauce can also be replaced with any types of sauce you like. This simple, light soup has a flavorful broth, a unique hint of sweetness from the corn, and is great served hot on a cold day (or if you have a cold). Nourishing and nutritious soup that helps to boost metabolism, improve digestion and blood circulation etc.

玉米排骨饭 Pork Rib Rice with Sweet Corn is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. 玉米排骨饭 Pork Rib Rice with Sweet Corn is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook 玉米排骨饭 pork rib rice with sweet corn using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 玉米排骨饭 Pork Rib Rice with Sweet Corn:
  1. Make ready 排骨 Pork ribs (300g)
  2. Make ready 玉米 Sweet corn (1)
  3. Take 印度长米 Basmati rice (1 cup)
  4. Prepare 豆豉 Fermented black bean (1 tablespoon)
  5. Make ready 酱清 Light soy sauce (1 tablespoon)
  6. Make ready 蚝油 Oyster sauce (1 teaspoon)
  7. Take 胡椒粉 Pepper powder
  8. Make ready 蒜米 Minced garlic (1 teaspoon)

Make this super easy, light, and nourishing Chinese style sweet corn pork ribs soup with some superfood like goji berries and red dates added using Instant pot pressure. It is called Wuxi Pork ribs (無錫排骨), the signature cuisine of Wuxi, a town in the Jiangsu 江蘇 province of China. Red yeast rice renders a beautiful red hue to the ribs. You can extract the color by soaking the rice in hot This Chinese pork rib is characterized by the sweetness of rock sugar.

Steps to make 玉米排骨饭 Pork Rib Rice with Sweet Corn:
  1. 用豆豉,酱清,蚝油,胡椒粉和蒜米腌排骨5-10分钟 Marinate pork ribs with fermented black bean, light soy sauce, oyster sauce, pepper powder and minced garlic for 5-10mins
  2. 把腌好的排骨和长米一起在饭锅煮 Cook rice together with the marinated pork ribs
  3. 蒸玉米粒 Steam sweet corn kernel
  4. 把蒸好的玉米粒铺上煮好的排骨饭 Put sweet corn kernel on the pork ribs rice

Corn & Pork Rib Soup 玉米排骨汤. so small size. There are just few pieces in a sweet&sour pork. How to make sweet corn pork RIB soup? Wash the spare ribs, then blanche it with the boiling water, then wash and drain. Cover the pot with the lid, leaving a small.

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