Garlic BBQ chicken breast tenders
Garlic BBQ chicken breast tenders

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, garlic bbq chicken breast tenders. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Add the chicken breast tenders and make sure to coat them all over. In a big bowl, mix egg, garlic, ginger powder, cooking wine together and put chicken breast tenders in the mixture. Add BBQ sauce to a small saucepan and simmer (over low or medium heat).

Garlic BBQ chicken breast tenders is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Garlic BBQ chicken breast tenders is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook garlic bbq chicken breast tenders using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Garlic BBQ chicken breast tenders:
  1. Make ready 1-1.5 lb chicken breast tender
  2. Get 2 cups BBQ sauce (used sriracha and roasted garlic BBQ sauce)
  3. Prepare 1/2 onion diced
  4. Prepare 8 oz shiitake mushrooms sliced
  5. Get 2 tbsp vegetable oil
  6. Get 1 egg (optional)
  7. Get 1 tbsp cooking wine (optional)
  8. Make ready Garlic minced (or garlic powder) (2 tsp)
  9. Get Ginger power (optional)
  10. Take Black pepper (optional)

Garlic: Minced garlic is best and adds flavor. Basil: Dried basil brings a subtle seasoning everyone loves. Place chicken tenders is a large baggy with oil and massage into chicken. Add in paprika, garlic powder, and salt.

Steps to make Garlic BBQ chicken breast tenders:
  1. In a big bowl, mix egg, garlic, ginger powder, cooking wine together and put chicken breast tenders in the mixture. Marinate for 15-20 minutes. (Or marinate using your favourite way).
  2. Add BBQ sauce to a small saucepan and simmer (over low or medium heat). Stir occasionally. You may add 1-2 tbsp of water if the sauce becomes too thick.
  3. While marinating the chicken tenders and heating the sauce, add 1tbsp of oil to a nonstick pan over medium high heat. Add onion and cook for 2 minutes.
  4. Add mushroom to the onion and cook for 3 more minutes or until soft. You may add some black peppers while cooking the mushroom.
  5. Add the mushroom and onion to the saucepan. Cook over low heat.
  6. While heating the sauce and mushroom, add 1 tbsp of oil to a pan over medium high heat. Add chicken tenders and cook for 5 minutes each side. (Optional: You may want to cover your pan in the last 2 minutes after flipping side).
  7. Add the heated sauce with mushroom to the pan with chicken. Cook over medium (or medium low) heat for 5 more minutes (or until all chicken are fully cooked)
  8. Serve with your favorite side dishes. (I served with salad and oven roasted baby red potatoes)

Massage chicken tenders again and dump everything into a casserole dish. Boneless chicken breast coated with a savory mixture of Shredded Kraft Parmesan cheese, Johnny's Seasoning, Garlic powder, Coarse ground black pepper and sage. Slow cooked with Alder smoke until golden brown. You can also use the bottom of a small frying pan. Lightly season the chicken with salt and pepper.

So that is going to wrap this up for this special food garlic bbq chicken breast tenders recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!