Stuffed Chicken Breasts with salad
Stuffed Chicken Breasts with salad

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, stuffed chicken breasts with salad. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

This sure is a chock-full-of-healthy-stuff salad!" - This chicken salad comes together fast using rotisserie chicken breasts. The herbs, along with the pecans, help to make this. Learn how to make Stuffed Chicken Breasts with Tomato Salad.

Stuffed Chicken Breasts with salad is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Stuffed Chicken Breasts with salad is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have stuffed chicken breasts with salad using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Stuffed Chicken Breasts with salad:
  1. Make ready Chicken:
  2. Get 4 boneless, skinless chicken breasts
  3. Get 2 scallions thinly sliced
  4. Prepare 2 jalapenos, seeded and finely chopped
  5. Make ready 1/4 cup cilantro, chopped
  6. Get 1 tsp lime zest
  7. Get 4 oz Colby Monterey jack cheese, grated
  8. Make ready 2 tbls Olive oil
  9. Make ready to taste Salt and pepper
  10. Get Salad:
  11. Take 3 tbls lime juice
  12. Take 1 tbls Olive oil
  13. Take 1/2 tsp salt
  14. Make ready 2 Bell peppers, thinly sliced
  15. Prepare 1/2 red onion, thinly sliced
  16. Prepare 4 c mixed greens
  17. Prepare 1 cup cilantro
  18. Get Lime wedges

Chicken breast stuffed with blue cheese gorgonzola served with salad with peaches, almond and balsamic sauce Stuffed chicken breast with salad. Fill the chicken breast with the Manchego and chives, rub all over with olive oil, then season with salt and freshly ground black pepper. Looking for a delicious tangy dinner? Then check out this great chicken breast dish served with salad greens or pasta.

Steps to make Stuffed Chicken Breasts with salad:
  1. Preheat oven to 450 degrees
  2. Combine in a bowl scallions, jalapeno, cilantro, lime zest and cheese. Mix well.
  3. Insert a knife into thickest part of each breast and make a pocket about 2 1/2 inches as wide as you can without cutting through. Stuff with cheese mixture.
  4. Heat 2 tbls olive oil in a large oven safe skillet on medium heat. Season chicken with salt and pepper and cook until golfrn brown on 1 side, about 3-4 minutes. Turn chicken over and roast until cooked through, about 10-12 minutes.
  5. For the salad:
  6. In a large bowl, whisk lime juice, olive oil and salt. Add the peppers and red onion and let it sit for 10 minutes, tossing occasionally. Toss with greens and 1 cup cilantro.
  7. Serve with chicken and lime wedges. ENJOY!

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