Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, stuffed chicken breast. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Stuffed Chicken Breast is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Stuffed Chicken Breast is something which I’ve loved my whole life.
Stuff chicken breasts with your favorite fillings with one of our wonderful chicken breast recipes. Cajun-seasoned chicken breast stuffed with a cottage cheese and spinach mixture, then baked in. Stuffed chicken breasts pack your favorite ingredients into a quick and easy recipe that makes Chicken dinners can get real boring, real fast.
To get started with this recipe, we have to first prepare a few components. You can have stuffed chicken breast using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Stuffed Chicken Breast:
- Make ready 6 boneless chicken breast butterflied
- Get 1 lemon pepper
- Prepare 1 roll of Jimmy Deans Sage sausage
- Make ready 1 large vadalia onion
- Make ready 1 large green pepper
- Get 1 large red pepper
- Make ready 2 cup of thinly slice cabbage (optional)
- Take 15 toothpicks
Roasting the garlic mellows its bite and gives the stuffing a subtle hint of flavor. Stuff the chicken breasts up to a day ahead. Most people have a Love/Hate relationship with chicken breast. It's viewed as a healthy option, so most people purchase it at some point and pop in the.
Steps to make Stuffed Chicken Breast:
- preheat oven to 375
- get your butcher to butterfly your chicken breast or do it yourself.
- sprinkle lemon pepper on both side of your chicken breast.
- put sage sausage, veggies and cabbage (optional) in the middle of the chicken breast.
- roll the chicken breast and hold in place by using toothpicks
- spray a glass cooking dish with cooking spray and lay chicken in dish.
- cook until golden brown. ( about 30-40 mins)
- remove from oven and serve immidiately. this recipe is also great for butterflied pork chops.
Roll up each chicken breasts starting at the short end enclosing the stuffing mixture. If you love chicken, you'll love these easy stuffed chicken breast recipes. Packed with flavour these are quick to make for your next dinner party or a special family meal. Stuffed Cream Cheese Chicken - Chicken breasts filled and rolled up with a delicious cream cheese spread and baked in the oven. They are such a nice change from the usual chicken dinner!
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