Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken breasts, sorghum sweet potatoes, and young broccoli with chipotle orange salt. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Sprinkle with chipotle orange salt, and then add garlic slices. Here is how you achieve it. Here is how you achieve that.
Chicken Breasts, Sorghum Sweet Potatoes, and Young Broccoli with Chipotle Orange Salt is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Chicken Breasts, Sorghum Sweet Potatoes, and Young Broccoli with Chipotle Orange Salt is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook chicken breasts, sorghum sweet potatoes, and young broccoli with chipotle orange salt using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Breasts, Sorghum Sweet Potatoes, and Young Broccoli with Chipotle Orange Salt:
- Prepare Sorghum Sweet Potatoes
- Make ready 1 lb sweet potatoes, large dice
- Get 1 Kosher salt, to taste
- Prepare 2 oz half and half
- Prepare 3 tbsp butter, divided
- Take 3 tbsp sorghum syrup
- Make ready 2 sprigs fresh thyme, picked and chopped
- Get Chicken Breasts
- Take 8 oz chicken, boneless, skinless
- Get 1 Kosher salt, to taste
- Take 1 Black pepper, to taste
- Get 3 tbsp vegetable oil, divided
- Prepare new group
- Make ready 1 Young Broccoli
- Make ready 6 oz young broccolini
- Make ready 1/4 tsp chipotle orange salt
- Get 2 each garlic cloves, sliced very thinly
Chicken Breasts, Sorghum Sweet Potatoes, and Young Broccoli with Chipotle Orange Salt is just about the favorite food menus that have been sought by many people in the internet. See recipes for Chicken Breasts, Sorghum Sweet Potatoes, and Young Broccoli with Chipotle Orange Salt too. Add the salt, pepper, paprika, ketchup, soy sauce, mustard powder, Worcestershire sauce, garlic powder and whisk for about a minutes. Prepare one plate with flour, and one plate with mix of sesemi and breadcrumbs.
Instructions to make Chicken Breasts, Sorghum Sweet Potatoes, and Young Broccoli with Chipotle Orange Salt:
- Place the sweet potatoes in a small saucepot, and cover with salted water. Bring to a boil, then reduce heat to a simmer. Cook until very tender, typically 20-30 minutes.
- While the sweet potatoes are cooking, season the chicken with kosher salt and black pepper to taste, and set aside at room temperature.
- Remove potatoes from heat and drain. Add half and half, 2 tablespoons butter, sorghum syrup, and chopped thyme. Adjust seasoning with salt and pepper to taste.
- Heat a large sauté pan over medium-high heat, then add 1 tablespoon vegetable oil. Cook chicken until browned on first side, flip and continue cooking. When chicken is cooked through, remove from the pan, and set aside.
- Over medium-high heat, add 2 more tablespoons vegetable oil to the pan. Add broccoli, and cook while stirring until it is just tender, about 3-4 minutes. Sprinkle with chipotle orange salt, and then add garlic slices. Cook for another 1-2 minutes or until desired doneness. Melt in 1 tablespoon butter, and adjust salt and pepper to taste. Serve, and enjoy!
Roll each breast piece in flour, than in the egg mix and than in sesemi - breadcrumbs mix. Hit the oil in nonstick frying pan. We are excited to share with you our love of this Southern ingredient. Springer Mountain Chicken Breasts served with a hearty side of sorghum sweet potatoes and sautéed broccolini sprinkled with Chipotle orange salt. We are excited to share with you our love of this Southern ingredient.
So that is going to wrap this up for this exceptional food chicken breasts, sorghum sweet potatoes, and young broccoli with chipotle orange salt recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
