Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, sake marinated chicken breast. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Remove any excess fat from the chicken breasts. Place one at a time on a cutting board lined with a long piece with plastic wrap. Cover breast with the leftover piece of plastic.
Sake marinated chicken breast is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Sake marinated chicken breast is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have sake marinated chicken breast using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sake marinated chicken breast:
- Take 2 tbsp seasoned rice wine vineger
- Prepare 1 cup vegie oil
- Get 1 cup sake
- Take 2 piece frozen boneless skinless chicken breast
- Take 1/2 cup water
- Get 1 tbsp cornstarch
Yep, tender, juicy chicken is entirely a function of not overcooking it. Marinating Does Not Add Moisture to Chicken. Marinade is primarily oil plus some acidic liquids like. Asian Chicken is sticky, sweet and savoury - everything you know and love about Asian food!
Instructions to make Sake marinated chicken breast:
- Put all ingredients in ziplock bag marinate for about 2 hours
- Heat an oiled pan (I used cast iron) sear chicken on both sides
- Turn down heat to medium pour in marinade and cover cook for 1 hour (liquid will boil) remove chicken
- Mix water and cornstarch add to left over sauce in pan to thicken pour over chickem
An Asian Chicken Marinade infuses the chicken with flavour, and can be cooked on the grill, stove OR oven. You can never have too many Asian chicken recipes - and this one is a great all rounder! This is a classic Food Memory dish. Here's a marinade for grilled chicken fajitas. Lime juice and honey combine with vegetable oil and spices – chili powder, garlic powder, paprika, and black pepper.
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