Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, fried egg noodles. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Fried buttered noodles, using egg noodles, are quick and easy to prepare and are a great accompaniment to roast beef. Cook the egg noodles according to package directions. Add noodles and stir to mix in onions.
Fried Egg Noodles is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Fried Egg Noodles is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook fried egg noodles using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fried Egg Noodles:
- Prepare 400 grams egg noodle
- Prepare 1 clove garlic
- Make ready 1 green pepper
- Get 1 onion
- Take 1/2 cup carrots
- Get 3 small tomatoes
- Make ready 1 chilli powder
- Take 1 soy sauce
If desired, the noodles can be placed in a cake pan before frying so that it forms a more attractive shape, but this isn't necessary. After frying, the noodles should be crispy on the outside, but still tender on the inside. Fried Egg Noodles are a fun departure from traditional chips and crackers. They're fantastic for Nachos, great for dipping and they're delicious, too!
Instructions to make Fried Egg Noodles:
- Chop all veggies into desired size and grate carrot.
- Bring noodle water to a boil and saute onions,green pepper,and garlic in a reasonably sized wok.
- When the water has started boiling, put the noodles in for the required amount of time (should say on back of package). While the noodles are cooking and when the onions and green peppers are done, add the tomatoes and carrots to the wok.
- Fry the veggies until completely ready, add more oil if necessary.
- Strain all the water from the noodles. Remove wok from heat and add the noodles. Mix until noodles get a yellowish color from the tomatoes and carrots.
- Add chilli and soy sauce to taste. :-)
My favourite is fresh hokkien noodles. But you can use any noodles for this dish, fried or fresh, except vermicelli (hard to stir fry with this sauce), or fresh soup egg noodles (the ones that come coated in cornflour in the packets. Because the cornflour (cornstarch) coating them makes the stir fry gluggy. These pan fried noodles are fried in butter, garlic, and bread crumbs for those serious comfort food cravings. This post is sponsored by Reames..
So that is going to wrap this up with this exceptional food fried egg noodles recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
