Chicken with Peaches and Pecan Sauce
Chicken with Peaches and Pecan Sauce

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, chicken with peaches and pecan sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken with Peaches and Pecan Sauce is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Chicken with Peaches and Pecan Sauce is something that I’ve loved my entire life.

Mix fruit spread and lemon juice in bowl to make sauce. Roast Chicken Salad with Peaches, Goat Cheese, and Pecans. Fresh peaches and goat cheese headline this simple no-cook salad recipe.

To begin with this recipe, we must prepare a few components. You can cook chicken with peaches and pecan sauce using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken with Peaches and Pecan Sauce:
  1. Prepare 1 tbsp olive oil
  2. Take 1 lb chicken breast, cut into 3/4" slices
  3. Make ready 2 clove garlic, minced
  4. Get 2 green onions, sliced
  5. Take 1 can (10 3/4oz.) Campbell's Condensed Golden Mushroom Soup
  6. Prepare 1 can (about 15oz) sliced peaches in juice, drained, reserving juice
  7. Take 3 tbsp low-sodium soy sauce
  8. Prepare 2 tbsp honey
  9. Get 1/4 cup pecan halves, toasted and broken into large pieces
  10. Take 4 servings Hot cooked rice

Pecan Cornmeal Crusted Chicken is a simple and delicious dinner for weeknights. Lean chicken breasts are coated in cornmeal and pecans, then served with a homemade honey mustard sauce. This is one of the most satisfying dishes I have made in a while, and it kind of came about by accident. Enjoy this nutty chicken served with creamy honey-mustard sauce - a perfect Southern-style entrée.

Steps to make Chicken with Peaches and Pecan Sauce:
  1. Heat oil in 10" skillet over medium-high heat. Add chicken and cook until well browned on broth sides. Remove chicken from skillet.
  2. Add garlic and onions to skillet and cook and stir 1 min. Stir soup, peach juice, soy sauce, and honey in skillet and heat to a boil. Cook 5 min. or until soup mixture is slightly reduced.
  3. Return chicken to skillet. Stir in peaches. Reduce heat to low. Cook until chicken is cook through. Stir in pecans. Serve chicken and sauce with rice. Sprinkle with additional sliced green onion, if desired.

In this recipe, the chicken breasts are pounded thin so that they cook quickly. The pecans coating the chicken tend to burn easily, so a shorter cooking time at a low temperature is necessary. Place chicken on top of peaches in skillet; brush rice vinegar mixture over breasts. Looking for an easy chicken dinner recipe? This Chicken with Peaches and Ginger Recipe from WomansDay.com is the best.

So that is going to wrap this up for this exceptional food chicken with peaches and pecan sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!