Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, honey pecan chicken breast. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
In a large nonstick skillet, heat butter over medium heat; brown chicken on both sides. Drizzle with honey and sprinkle with pecans. These Honey Pecan Chicken Breasts are sweet, savory and buttery.
Honey pecan chicken breast is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Honey pecan chicken breast is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook honey pecan chicken breast using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Honey pecan chicken breast:
- Make ready 2 boneless skinless chicken breast halves 6 oz each
- Get 1/4 teaspoon salt
- Take 1/4 teaspoon garlic powder
- Get 1/8 teaspoon pepper
- Take 1/8-1/4 teaspoons cayenne pepper
- Get 1 tablespoon butter
- Prepare 3 tablespoons honey
- Prepare 2 tablespoons finely chopped pecans
Slice each chicken breast in half horizontally through the width of the breast. Melt butter in a large skillet. This Honey Garlic Pecan Chicken is a perfect example. A thin chicken breast is seasoned and lightly dusted with flour, seared in olive oil, and then the sauce comes together by toasting some pecans and adding some butter, fresh garlic, and honey.
Instructions to make Honey pecan chicken breast:
- Pound chicken with a meat mallet to 1/2 inch thickness sprinkle with seasoning
- In a large nonstick skillet heat butter over medium heat brown chicken on both sides cook covered until chicken is no longer pink about 1 to 8 minutes turning once. Drizzle with honey and sprinkle with pecans cook covered until chicken is glazed 2 to 3 minutes
This is great served alongside some jasmine rice and a fresh vegetable side like broccoli or green. The bottoms were soggy city, but the top was great. Combine flour, salt, peppers and garlic powder in a shallow baking dish. Pour the buttermilk into a separate dish. Dredge the chicken first in the flour, then in the buttermilk, then back through the flour.
So that’s going to wrap it up for this exceptional food honey pecan chicken breast recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
