Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, potato lollipops. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Potato Lollipops is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Potato Lollipops is something which I’ve loved my whole life. They are fine and they look fantastic.
Learn how to make Potato Lollipop at home with Chef Varun Inamdar on Rajshri Food. Potato Lollipop is one of the most loved snack/appetizer recipes. finally, enjoy potato lollipop garnished with few chopped spring onions. finally, potato lollipop recipe tastes great when served hot and spicy. Potato lollipops are a delicious snack or appetizer that is beloved by children and adults alike.
To begin with this recipe, we have to prepare a few ingredients. You can cook potato lollipops using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Potato Lollipops:
- Take large boiled potatoes
- Get egg yolk
- Get butter
- Make ready crushed black pepper
- Take tspn salt
- Make ready Onion powder
- Make ready Enough oil for deep frying
- Get egg beaten for coating
- Get tspn red chilli powder
- Make ready tspn coriander powder
- Make ready tspn garlic paste
- Prepare Lemon juice
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Steps to make Potato Lollipops:
- In a bowl, add boiled potato, onion powder,coriander, bread crumbs, red chili powder,pepper, ginger garlic paste, butter,egg yolk, salt, lemon juice and mix it well.
- Now make the balls
- In a plate, add bread crumbs, red chili crushed, cumin and mix it.
- Now, dip in egg then cover with bread crumbs and deep fry until golden brown..
- Use toothpicks or wooden skewers into the fried balls and serve hot with ketchup or mayonnaise enjoy🤤
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