Smoked salmon Tartlet
Smoked salmon Tartlet

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, smoked salmon tartlet. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Smoked salmon Tartlet is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Smoked salmon Tartlet is something that I’ve loved my entire life. They’re fine and they look fantastic.

Smoked salmon canapes filled with a mixture of cream cheese and chives are a perfect Smoked salmon, chives, and cream cheese stand out in these mini tartlets that almost. The queen of fish cooked in a beautiful tartlet with Philidelphia cream cheese and cream. These smoked salmon tartlets are ridiculously easy to make.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook smoked salmon tartlet using 3 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Smoked salmon Tartlet:
  1. Get Puff pastry
  2. Take Olive pâté
  3. Make ready Smoked salmon

This recipe provides a balanced meal that combines the saltiness of salmon, along with the earthy flavor of. Top each tartlet with a piece of smoked salmon and a sprinkle of dill or chives. Top each cup with a piece of smoked salmon and serve immediately. Smoke and salmon go together like, well, salmon and smoke.

Steps to make Smoked salmon Tartlet:
  1. Cut pastry into rounds, blind bake for 6-7 mins at 180. Take out of the oven and spread olive pâté all over it, add sliced smoked salmon. Bake for another 10 mins or so. Serve warm :)

Perfectly smoked salmon is one of those simple exquisite indulgences. If it's on a restaurant menu, it's hard not to order it. Browse the best smoked salmon recipes including tempting smoked salmon canapes, blinis and Organic Smoked Salmon with herbs. Fold in the smoked salmon and capers. Mash the goat's cheese with a fork and add the herbs, then season to taste with sea salt and black pepper.

So that’s going to wrap this up for this exceptional food smoked salmon tartlet recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!