White enchilada pasta
White enchilada pasta

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, white enchilada pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

White Chicken Enchilada Pasta - A delicious pasta filled with all the wonderful flavor of white chicken enchiladas with the help of green chilies, a little sour cream, and melted jack cheese. This White Chicken Enchilada Pasta is a quick and easy one too! And in my opinion, pasta is total comfort food.

White enchilada pasta is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. White enchilada pasta is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook white enchilada pasta using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make White enchilada pasta:
  1. Prepare chicken breasts
  2. Prepare angel hair pasta
  3. Take 15 oz chicken broth
  4. Prepare 2 tablespoon flour
  5. Make ready 1 can green chilies
  6. Get butter
  7. Take oil
  8. Take sour cream

Chicken, pasta, green chiles, and cheese tossed in a quick homemade sour cream sauce. I wanted to lick my plate! Can make in advance and refrigerate or freeze for later. White Chicken Enchilada Pasta - A delicious pasta filled with all the wonderful flavor of white chicken enchiladas with the help of green chilies, a little sour cream, and melted jack cheese.

Instructions to make White enchilada pasta:
  1. In a large skillet, heat up a pan to sauté the onions and green chilies. Add butter and oil.
  2. Saute for 5minutes.
  3. Toss flour on top and stir for about a minute.
  4. Add chicken broth, mix, and bring to high simmer. At this time, in another pot, get water hot to cook pasta.
  5. Add chicken, cook for about 15.
  6. Add sour cream and cheese. Stir. Simmer for 3 to 5 minutes.
  7. Add pasta and fold in.

Stir in enchilada sauce and chicken broth and bring to a boil. Then stir in the noodles and bring the heat to. This super creamy and flavorful Vegetarian Enchilada Pasta is super. Today, I make a one-pot enchilada pasta recipe that turned out exactly as planned. Even though I love my Vegan Enchiladas , enchilada pasta is quick and easy and a family favorite.

So that is going to wrap this up for this special food white enchilada pasta recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!