Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, baked spaghetti. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
A comforting baked spaghetti casserole with plenty of melted cheese is the perfect dish for potlucks, family gatherings, or a week-night dinner. Let your oven do all the work with Trisha Yearwood's Baked Spaghetti for Food Network. Toss with spaghetti, then transfer to baking dish and top with mozzarella and Parmesan.
Baked Spaghetti is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Baked Spaghetti is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook baked spaghetti using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Baked Spaghetti:
- Make ready Spaghetti or Angel Hair pasta
- Make ready 1 lb ground beef or turkey
- Get 1 onion
- Make ready 1-2 tomatoes
- Take 1 can pasta sauce
- Prepare 1 block cream cheese
- Make ready 1 package mozzarella cheese
- Get Seasonings for meat/sauce
- Prepare Oregano
- Prepare Garlic salt or garlic powder
- Take Basil
- Make ready Salt
- Prepare Pepper
- Take Cinnamon
For more information on reheating this casserole, see the freezing and reheating instructions in our Lasagna recipe. This easy baked spaghetti is a great middle ground between spaghetti dishes and a Traditional Baked Ziti. Baked Spaghetti is so much more than just tomato sauce over noodles, this easy recipe is a great meal for weekdays, since you will have leftovers for later dinners. The one-dish meal comes together quickly on busy nights for simple, cozy comfort food!
Instructions to make Baked Spaghetti:
- Dice onion. Oil skillet and cook onion on medium until nicely browned.
- Add ground beef and seasonings to skillet and increase heat to medium high. Cook until meat is browned.
- Add diced tomato and pasta sauce to skillet, add seasonings, and reduce heat to low/simmer. Stir occasionally. At this time, start boiling pasta water with a little bit of oil and salt.
- Once water is boiling, add pasta, and cook until done. Drain pasta, leaving some of the pasta water behind. Return pasta to stove with burner on low.
- Season pasta and add in block of cream cheese. Stir until well mixed without lumps, add more water if needed. Preheat oven to 400 degrees.
- Grease baking dish with oil or cooking spray and begin layers of sauce and pasta, and then add cheese on top. Cover dish with lid or foil.
- Bake for 20-30 minutes or until cheese on top is browned/melted.
The one-dish meal comes together quickly on busy nights for simple, cozy comfort food! In large skillet, brown ground beef. In large pot cook pasta to al dente'. When beef is cooked, drain and add spaghetti sauce and hot water (I always dump the water in the jar and shake it up to get the last bit of sauce out before adding to the pan). A quick zesty meat sauce is combined with tomatoes and spaghetti and topped with cheese.
So that is going to wrap this up with this exceptional food baked spaghetti recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
