Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, split pea soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram. This is a wonderful, hearty split pea soup. Great for a fall or blustery winter day.
Split Pea Soup is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Split Pea Soup is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have split pea soup using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Split Pea Soup:
- Take 2 cup chicken broth
- Prepare 1 cup dry split peas (rinsed & drained)
- Make ready 1 1/2 lb meaty pork hocks or meaty ham bone
- Prepare 1/4 tsp dried marjoram crushed
- Make ready 1 bay leaf
- Prepare 1/2 cup chopped carrot
- Make ready 1/2 cup chopped celery
- Make ready 1/2 cup chopped onion
You can start it on a weekend when you're around the house, early in the afternoon, and make enough for a few days' worth of leftovers. Split Pea Soup is the perfect hearty winter soup to serve your family as it is so easy-to-mak and so good! My family considered this soup as an all-time comfort food. Pea soup or split pea soup is soup made typically from dried peas, such as the split pea.
Instructions to make Split Pea Soup:
- In large saucepan combine broth, split peas, ham hock, marjoram, bay leaf, 2 cups of water & dash of pepper.
- Bring to boiling, reduce heat, cover & simmer for 1 hour. Stirring occasionally
- When cool enough, cut meat off bones. Return meat to saucepan. Stir in carrots, celery & onion.
- Return to boiling, reduce heat, cover & simmer for 20-30 min. (til veggies are tender)
It is, with variations, a part of the cuisine of many cultures. It's soup weather, and split pea soup is one of my personal favorites! It's a humble soup, sure, but one that's bursting with flavor, thanks to the smoked ham hock that simmers away with the split peas. Split Pea Soup is one of my favorite comfort meals. It's easy, inexpensive, delicious and GOOD FOR YOU!
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