Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mint & feta peas. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Mint & feta peas is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Mint & feta peas is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have mint & feta peas using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mint & feta peas:
- Take 1 cup frozen peas
- Get 2 tbsp chopped fresh mint
- Make ready 1/2 tsp herbs de provence
- Get 1 tsp butter
- Make ready 3 tbsp crumbled feta
- Get salt
- Prepare pepper
These plants are particularly known for the cooling sensation they impart. Jagannath Overview Information Peppermint is a plant in the mint family. The leaf and oil are used as medicine. Peppermint oil is used for a long-term disorder of the large intestines that causes stomach.
Instructions to make Mint & feta peas:
- Boil frozen peas for 5 - 10 minutes and drain.
- Add the rest of the ingredients.
- Serve immediately once the butter is melted.
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