New Years black eyed peas
New Years black eyed peas

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, new years black eyed peas. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

New Years black eyed peas is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. New Years black eyed peas is something which I’ve loved my whole life. They’re nice and they look wonderful.

Black Eyed Peas performing in Vegas for New Years. See in the new year with a hearty bowl of black-eyed peas cooked with garlic, onion, tomatoes and diced country ham. A real country ham is quite salty, but the flavor and seasoning is just right for this homey dish.

To begin with this particular recipe, we have to prepare a few ingredients. You can have new years black eyed peas using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make New Years black eyed peas:
  1. Take 4 lb dried black eyed peas
  2. Take 1 1/2 gallon water
  3. Prepare 1 1/4 lb smoked ham
  4. Make ready 1/3 cup chopped shallots
  5. Prepare 4 cup water for half way
  6. Make ready 1/4 cup salt more if you need

Black eyed peas are the perfect comfort food (especially for New Year's Day!) Black eyed peas for New Years Day! I promise you'll love this Garlicky, Black-Pepper Shrimp and Black-Eyed-Peas recipe. I've always eaten black-eyed peas on New Year's Day, even back when I was six and I could only choke down a single bean. But in those days, all I ever ate were plain noodles and potato chip sandwiches (it really is a wonder I ever grew) so don't let sway you.

Instructions to make New Years black eyed peas:
  1. Get your water boiling
  2. Peel and chop your shallots add to your water
  3. Chop your ham into bite sized pieces use the bone for the extra flavor
  4. Look your peas over well to get stones sticks undesirable peas out take the rest and rinse and put on to boil
  5. After about 1 and a half hours add 4 cups water
  6. after 2 hours stir well add your salt a little bit at a time taste if you need more add it you may not need the whole quarter cup then you may need more

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