Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken lollipops. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Place the prepared chicken lollipops in the marinade. Mix all batter ingredients until smooth without lumps. Chicken lollipop recipe - A hot and spicy appetizer made with drummettes or whole chicken wings.
Chicken lollipops is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Chicken lollipops is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have chicken lollipops using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chicken lollipops:
- Get lollipops approx 10/12pieces
- Take red chilli powder
- Make ready soya sauce
- Prepare red colour(optional)
- Make ready egg
- Take red chilli sauce
- Take black pepper powder
- Get white flour
- Make ready cornflour
- Prepare rice flour
- Make ready Oil for frying
- Make ready Shezwan sauce for serving with chickn
- Get ginger garlic paste
- Make ready Salt
Smoked Chicken Lollipops recipe on smoker. Smoked Chicken Lollipops - chicken drumsticks turned into lollipops and smoked and glazed with bbq sauce. Dip the lollipops into the barbecue sauce so that it is completely covered. You can also brush the barbecue sauce on.
Steps to make Chicken lollipops:
- Take chicken wash it and marinate chicken with red chilli powder, salt, pepper, soya sauce, red chilli sauce, schezwan sauce, egg, cornflour, rice flour, white flour, ginger garlic paste, pinch of red colour(optional) marinate everything at least for 1 or 2 hrs then fry it and strain it on a tissue paper.
- Chicken lollipop is ready to eat with Schezwan sauce.
These are the perfect finger food for a party and they look awesome! They're easy to food and taste amazing. This Chicken Lollipop Recipe is generally considered as a hors d'œuvre or appetizer dish. Though not everyone may know, this chicken dish is made from chicken wings. These spicy, soy-marinated chicken wings get their elegant "lollipop" shape from a technique called frenching.
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