Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, potato lollipops. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Potato lollipops is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Potato lollipops is something that I’ve loved my entire life. They are fine and they look wonderful.
Learn how to make Potato Lollipop at home with Chef Varun Inamdar on Rajshri Food. Potato Lollipop is one of the most loved snack/appetizer recipes. finally, enjoy potato lollipop garnished with few chopped spring onions. finally, potato lollipop recipe tastes great when served hot and spicy. Potato lollipops are a delicious snack or appetizer that is beloved by children and adults alike.
To get started with this particular recipe, we have to prepare a few components. You can have potato lollipops using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Potato lollipops:
- Make ready potatoes
- Make ready small onion bulb
- Get Black pepper
- Get bread crumbs
- Make ready flour
- Get butter
- Make ready egg yolk
- Get Salt
- Get maggi cube
- Take red chili powder
- Prepare Ginger and garlic
- Prepare Vegetable oil for frying
- Make ready For coating
- Make ready Breadcrumbs
- Get Egg
- Take Chili powder
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Steps to make Potato lollipops:
- Peel and wash your potatoes then cook for 10-15 mins until soft
- Grate your potatoes or you can simply mash them up. Add ginger and garlic and butter. Cut your onions and add
- Add salt, maggi, black pepper, breadcrumbs, chili powder.
- Add egg yolk and mix then add flour and mix.
- Put chili in breadcrumbs and beat one egg
- Mould potatoes in ball shape and dip in eggs
- Then coat with breadcrumbs
- Fry in oil until brown
- Insert sticks and serve and enjoy😋
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