Totoro bread bun
Totoro bread bun

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, totoro bread bun. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Totoro bread bun is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Totoro bread bun is something which I have loved my whole life.

I baked Totoro bread buns last week, managed to take step by step photos for the recipe, check them out at the end of this post. Alright, back to the Totoro bread recipe. It's the beginning of Totoro week.

To begin with this recipe, we have to first prepare a few components. You can have totoro bread bun using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Totoro bread bun:
  1. Take 150 g bread flour
  2. Take 70 ml milk
  3. Make ready 1 small egg
  4. Make ready 15 g sugar
  5. Take 3 g yeast
  6. Make ready 1/2 tsp salt
  7. Get 15 g butter
  8. Get Cookie dough
  9. Take 50 g flour
  10. Take 15 g sugar
  11. Prepare 10 g egg
  12. Make ready 20 g butter

This Totoro Bread Bun has little face and whiskers on in. I think it would be great for phone keychains. Bread Bun Pan Bread Bento Recipes Bread Recipes Bento Ideas Japanese Sweets Japanese Totoro Deco Steam Cake w/ Morinaga Pancake Mix (pancake mix, yogurt, sugar, baking powder, oil. Cute, squishy and easy to make!.

Steps to make Totoro bread bun:
  1. Prepare cookie dough first. Beat butter and sugar until smooth, add egg and blend well
  2. Add flour, mix until just combine. Keep the dough in the fridge for at least 2 hour
  3. Prepare bread dough by mixing bread flour, sugar, milk, egg, salt and butter in bread machine. Beat for 5 minute then add yeast. Knead the dough according to the program which is approximately 1 hour. Cover the dough with moist cloth and rest for 1 hour until double size in volume.
  4. Separate the dough in 40 g each and small piece of dough for ears.
  5. Rest the dough at room temperature for 30 minute. Then place a rounded cookie dough (2 mm thick) on the dough.
  6. Bake at 170C for 15 minutes.

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So that is going to wrap it up for this exceptional food totoro bread bun recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!