Broccoli Slaw Chicken Salad
Broccoli Slaw Chicken Salad

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, broccoli slaw chicken salad. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

This broccoli salad is a great way to use up leftover grilled chicken. The tangy mayonnaise dressing is easy to whip up, too. Why we love Broccoli Slaw: There are many reasons to fall in love with this salad, but here are a few of our favorites.

Broccoli Slaw Chicken Salad is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Broccoli Slaw Chicken Salad is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook broccoli slaw chicken salad using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli Slaw Chicken Salad:
  1. Take 1 bag broccoli slaw
  2. Prepare 4 boneless skinless chicken thighs
  3. Get 1/2 a small bag of fresh sugar snap peas
  4. Make ready 3 green onions chopped
  5. Make ready 1 small/11 oz. can of mandarin oranges drained
  6. Make ready Handfull of cashews chopped
  7. Take Dressing:
  8. Make ready 2 tblsp Mayo
  9. Prepare 1/2-3/4 PLAIN yogurt
  10. Take 1 tblsp white vinegar
  11. Prepare 1 tsp sugar
  12. Get 1/4 tsp salt
  13. Take to taste Pepper
  14. Get Chicken Marinade:
  15. Take Low sodium soy sauce, worstershire, lemon juice, sesame oil

Instead of cabbage, we've used broccoli slaw, which is shredded broccoli stalks. Top chicken broccoli salad recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. (no ratings). This can be a side dish but I like it as a nice meal in hot weather. It comes together quickly and without too much fuss.

Instructions to make Broccoli Slaw Chicken Salad:
  1. Marinate chicken, turn frying pan on medium high, put in a swirl of oil, place chicken thighs in the pan. Flip chicken occasionally. Cook time should be about 30 minutes.
  2. Mean while prepare the salad by chopping green onions and cashews. Cut sugar snap peas in half and/or thirds. Open and drain mandarin oranges. Mix in a large bowl.
  3. Next make dressing by adding mayo, yogurt, sugar, salt, and pepper
  4. Mix completley.
  5. When chicken is cooked all the way, remove from pan and chop.
  6. Add chicken to salad mixture and stir until chicken is mixed in well
  7. Cover and let cool in the fridge for 30 minutes
  8. When cool, serve and enjoy 😊🐓🍊

Packaged broccoli slaw shortcuts the prep for this honey-mustard chicken salad. Dried cherries add a pop of color and tart-sweetness. In a large bowl combine the broccoli slaw mix, chicken, dried cherries, celery, and red onion. In a small bowl whisk together buttermilk, mayonnaise, honey, vinegar. Had this at Chicken Salad Chick and I tried to duplicate it.

So that’s going to wrap this up with this exceptional food broccoli slaw chicken salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!