Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, broccoli and chicken casserole. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Broccoli and Chicken Casserole is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Broccoli and Chicken Casserole is something which I have loved my entire life.
Looking for broccoli and chicken casserole recipes? Spread the rice in an even layer in the baking dish. Make a second layer with the broccoli.
To begin with this recipe, we have to prepare a few ingredients. You can have broccoli and chicken casserole using 15 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli and Chicken Casserole:
- Get —-Chicken and broth——
- Make ready 4-1/2 pound chicken breast skin on bone in
- Make ready as needed water
- Take 1 large carrot chopped
- Make ready 2 teaspoon ground turmeric
- Take 1 tablespoon salt
- Prepare 2 teaspoon granulated garlic powder
- Make ready 2 stalks celery chopped
- Make ready 1 tablespoon dehydrated onions
- Take 1-1/2 teaspoon seasoned salt
- Prepare –casserole——–
- Make ready 2 cup sour cream
- Take 3 pounds broccoli
- Take —topping——-
- Take 8 ounces Swiss cheese
And that's why this keto chicken broccoli casserole recipe is so perfect! It's inspired from a similar recipe that's a gem from an old cookbook in my collection, just much healthier. I also included a secret ingredient in the casserole that's not the norm in most chicken and broccoli bakes: parmesan cheese. Like a Reuben, but baked all together in deliciously cheesy (literally cheesy) retro casserole form.
Steps to make Broccoli and Chicken Casserole:
- Preheat oven 400 degrees Fahrenheit
- Add chicken to a pot and cover with water add salt, carrots, garlic, turmeric, celery, and onions. And boil till chicken is done.
- When chicken is done. Remove skin and bones.
- As you are removing the bones add the broccoli to the broth.
- Shred the chicken season with the seasoned salt and add to the broccoli
- Stir together and cook covered for 20 minutes.
- Separate the broth from the casserole ingredients and mix the casserole ingredients with the sour cream. Then add the casserole ingredients to a 9x13 baking pan.
- Add cheese to top and pour 1-1/2 cup of broth you can freeze the rest if you like.
- Put into oven for 30-40 minutes.
- Let rest for 10 minutes. Serve, I hope you enjoy !
Casseroles are the perfect weeknight meal and we just happen to LOVE them around here. Our very favorite casserole recipe is this Chicken and Rice Casserole and it's one of the most-requested meals from both the boys and Chris - they just can't get enough of it! Chicken and broccoli casserole is a simple, yet delicious, dish. It makes a great midweek meal as you can whip it up the night before, put it in the fridge. This quick and Broccoli Chicken Casserole with Egg Noodles is comforting with a creamy sauce topped off with melted cheese.
So that is going to wrap it up with this special food broccoli and chicken casserole recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
