Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, summer salmon traybake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Summer Salmon Traybake is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Summer Salmon Traybake is something that I have loved my entire life. They’re fine and they look wonderful.
With new potatoes and seasonal veg. A beautiful salmon traybake recipe - a beautiful seasonal favourite that all comes together in one tray. This salmon tray bake recipe also uses artichoke hearts - which are straight from a jar to keep prep time speedy.
To get started with this recipe, we must prepare a few ingredients. You can cook summer salmon traybake using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Summer Salmon Traybake:
- Get 6-8 small waxy potatoes, halved
- Take Pack thick asparagus spears
- Get 2 onions, sliced
- Get 2-3 stalks fresh rosemary
- Take Olive oil
- Make ready 2 garlic cloves
- Make ready Salt and pepper
- Get Cherry tomatoes on the vine
- Prepare 4 salmon fillets
We've used chicken thighs, pesto and summer Bursting with fresh Asian flavours, this easy salmon traybake can be on the table in well under an hour. Serve this zesty salmon traybake over rice or quinoa, or flake the salmon and pile into tortillas or tacos. If you want to ramp up the heat, add a diced red chilli to the veg before roasting. In the same tray, bake the tomatoes, olives and blanched green beans, laying anchovies over the beans.
Steps to make Summer Salmon Traybake:
- Place the potatoes in a layer on the bottom of a large baking dish. Add the onions in a layer. Then the asparagus and rosemary.
- Drizzle with a good glug of olive oil, sprinkle with sliced garlic and season well with salt and pepper. Bake in the oven at 190C for 30-50 minutes or until the potatoes are tender.
- Place the salmon fillets and tomatoes onto the vegetables, season again, then bake for a further 15 minutes before serving.
As the anchovies cook they Toss in the olive oil and a pinch of salt and pepper. Give the salmon fillets a quick wash under the tap and pat dry with kitchen paper. Looking for an all-in-one traybake recipe? This vibrant salmon curry dish is packed with punchy flavours and will make for an easy midweek meal for four. Salmon tray bake is one of the easiest and versatile meals around.
So that is going to wrap this up for this exceptional food summer salmon traybake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
