Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, chicken mozzarella with broccoli. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Slowly whisk in the broth and cream; bring to a simmer, whisking often. Stir in the sun-dried tomatoes and smoked mozzarella. Add the cooked pasta and broccoli to the sauce; stir to combine.
Chicken Mozzarella with Broccoli is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Chicken Mozzarella with Broccoli is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have chicken mozzarella with broccoli using 18 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Mozzarella with Broccoli:
- Prepare —-Sauce ———
- Take 15 ounce tomato Sauce
- Take 1 tablespoon sugar
- Get 1 tablespoon basil
- Prepare to taste salt
- Get to taste ground black pepper
- Make ready 1-1/2 teaspoon granulated Garlic powder
- Get —Chicken ——–
- Take 4 ounces chicken breast 1/2 inch thick
- Take as needed flour
- Make ready to taste salt
- Prepare to taste ground black pepper
- Take 6 ounces mozzarella
- Take as needed extra Virgin olive oil to fry
- Make ready —Broccoli ——–
- Get 2 pounds broccoli
- Prepare 1 tablespoon Salt
- Prepare 1 teaspoon granulated garlic powder
Cover the casserole with foil and store in the refrigerator for up to a day. Broccoli and Cheese Stuffed Chicken Breast is filled with a delicious broccoli cheese mixture, seared in a skillet and then baked to perfection. Succulent, crispy edged chicken breasts, stuffed with a dreamy, creamy filling of cheddar, cream cheese and broccoli. Spread marinara sauce over chicken; top with shredded cheese.
Steps to make Chicken Mozzarella with Broccoli:
- Preheat oven 400 degrees Fahrenheit. Heat oil
- Lightly flour the chicken breast and season to taste
- Fry in oil
- Turn as needed
- Simmer the sauce ingredients. Add the chicken to the sauce, coating both sides. Add sliced mozzarella on top of chicken.
- Bake in oven 30 minutes
- Cook the broccoli till tender with the salt and garlic.
- Serve I hope you enjoy!
I make it with fresh broccoli, but leftover or frozen broccoli can also be used. There's so many different ways to make stuffed chicken. This broccoli and cheese version is a favorite, but we also love Chicken Cordon Bleu, Zucchini and Mozzarella Stuffed Chicken and Chicken Rollatini Parmesan, to name a few. Though having said that, these chicken patties can definitely take more broccoli - or other shredded veggies for that matter. Think - carrots, grated onion, corn, grated zucchini (squeeze the excess liquid out in a dishtowel or paper towels), peas, finely sliced cabbage, even finely chopped green beans and asparagus.
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