Broccoli White Cheddar Soup
Broccoli White Cheddar Soup

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, broccoli white cheddar soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Enjoy your favorite restaurant's broccoli Cheddar soup any time with this delicious recipe! My husband loves Panera® broccoli cheddar soup but it went up in price and therefore we set out on a hunt to create the perfect broccoli cheddar soup. If you're a fan of cheesy soups or chowders, then this roasted broccoli white cheddar soup is right up your alley!

Broccoli White Cheddar Soup is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Broccoli White Cheddar Soup is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have broccoli white cheddar soup using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Broccoli White Cheddar Soup:
  1. Take broccoli crowns, stems thinly sliced and tops cut into
  2. Take Bite size Piceses
  3. Get onion, chopped
  4. Take cekery stak, thin sliced
  5. Make ready small carrot sliced
  6. Take plus 1 cup chicken stock divided use
  7. Get flour
  8. Prepare thyme
  9. Get fresh lemon juice
  10. Get tablsoon hot sauce, such as Franks
  11. Get Salt and pepper
  12. Take heavy cream
  13. Get extra sharp cheddar white cheddar chees
  14. Take butter
  15. Make ready To Garnish
  16. Prepare Shredded white cheddar cheese and cracked black pepper

It's rich and indulgent, but not so much that it weighs me down. Healthy broccoli cheddar soup packed with carrots, broccoli, garlic, and cheese. Soup is an essential winter meal and when it comes to picking our absolute. This soup was born on a hungry weeknight, when I was looking for a meal made with ingredients I My husband's life-long devotion to extra-sharp white cheddar cheese means there is always a block Roasting the broccoli adds a depth that plain boiled broccoli just doesn't have.

Steps to make Broccoli White Cheddar Soup:
  1. Melt butter in Stockpot add onion, celery, carrot, broccoli stem and thyme and cook until tender
  2. Add the 32 ounce of stock and simmer 10 mins. Whisk remaing stock with flour until smooth and add, simmer 5 minutes then carefully purée in blender or food processor add back to pot. Add broccoli pieces, and cream cover and cook intol broccoli is tender. Add lemon. Hot sauce, salt and pepper and cheese heat throgh
  3. Garnish with extra shredded cheddar and cracked black pepper and serve

Broccoli cheddar soup has long been a guilty pleasure sort of thing for me. I love it but never think of it outside of the times when I eat it at mediocre restaurants I made this soup over the weekend and it was everything I ever wanted in a broccoli cheddar soup! My husband picked out a British white. A very good broccoli cheese soup. Continue to cook the soup on low heat and slowly add the grated cheese a handful at a time and stir to avoid clumps.

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