Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, hot spinach-artichoke dip. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Hot Spinach-Artichoke Dip is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Hot Spinach-Artichoke Dip is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have hot spinach-artichoke dip using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hot Spinach-Artichoke Dip:
- Make ready 10 oz package frozen spinach
- Get 14 oz can artichoke hearts
- Make ready 3 clove garlic (minced)
- Take 3/4 cup shredded mozzarella
- Get 1/2 cup grated parmesan
- Prepare 1/2 cup mayonnaise
- Prepare 1/2 cup sour cream
- Get 2 tbsp Philadelphia Savory Garlic Cooking Creme
- Prepare 1/4 cup milk
- Get 1/2 tsp salt
- Take 1/4 tsp black pepper
However, I used sour cream instead of mayonnaise - much better! We use a bag of frozen spinach (rather than the boxes or fresh) and just squeeze it dry - the spinach quality is better. This easy hot spinach and artichoke dip recipe from Paula Deen is a low-carb appetizer perfect for entertaining. Ingredients include chopped spinach, artichoke hearts and Parmesan cheese.
Steps to make Hot Spinach-Artichoke Dip:
- Thaw spinach. Drain off liquid. (I place in cheesecloth and squeeze)
- Drain artichoke hearts and cut into quarters.
- Combine all the ingredients in a bowl and mix well.
- Place in a small crockpot, cook on low 1.5 to 2 hours. Stir occasionally.
- Can also be baked in oven, place in shallow casserole dish and bake 15-20 minutes. Serve with warmed tortilla chips.
This Hot Spinach Artichoke Dip is a creamy cheesy delectable dip with garlic, Parmesan cheese, spinach and chopped artichoke hearts. The end result is a mouthwatering good hot mess that family and friends just love! Make some soon for movie night or your next shindig. When ready to bake the dip, spoon it into the greased pie plate. Sprinkle the top of the dip evenly with the Mozzarella cheese.
So that is going to wrap it up for this exceptional food hot spinach-artichoke dip recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
