Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, hot spinach and artichoke dip. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Hot spinach and artichoke dip is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Hot spinach and artichoke dip is something which I have loved my whole life.
Who can deny the popularity of artichokes and spinach blended with cheeses? Try this hot, flavorful dip with toasted bread or tortilla chips. I've tried a few Spinach and Artichoke dips from this site and I've loved them all but this is BY FAR my favorite!
To get started with this recipe, we have to prepare a few ingredients. You can cook hot spinach and artichoke dip using 15 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Hot spinach and artichoke dip:
- Get 10 oz chopped frozen spinach (thawed and drained
- Take 1 can artichoke hearts
- Take 1 can Rotel tomatoes
- Get 1 salt and pepper to taste
- Prepare 6 clove garlic
- Make ready optional more garlic powder to add with salt and pepper
- Take 1 Extra virgin olive oil (enough to sauté garlic and onions)
- Take 1 cup shredded sharp cheedar cheese
- Make ready 1 tbsp flour
- Make ready 1/4 cup heavy cream
- Take 8 oz shredded parmesan
- Take 1 cup sour cream
- Make ready 1/4 packages Ranch powder
- Make ready 4 oz plain cream cheese
- Prepare 1 tbsp onion, chopped
Everyone has a staple appetizer or side dish that they bring to get-togethers. Coarsely chop artichokes and put them in a medium bowl. Add spinach, mayonnaise, garlic, Parmesan cheese and sour cream and mix well. A few more of my party app favorites are the Buffalo Chicken Dip, Mini Bell Peppers Loaded Turkey "Nachos", and Baked Buffalo Chicken Jalapeño Poppers.
Instructions to make Hot spinach and artichoke dip:
- Saute garlic and onions with EVOO for 3 to 4 min. until translucent. Add pepper to taste
- Add drained spinach and saute with garlic and onions. Add heavy cream and artichokes and simmer for a few minutes until it thickens (flour cooks off). Then add Parm. cheese, cheedar cheese, cream cheese sour cream, rotel tomatoes, cheese, and ranch. Cook until bubbly and taste and adjust seasoning as nee
To lighten this, I used fat-free Greek yogurt and half the mayo, which worked out great. Spinach Artichoke Dip is irresistibly creamy and loaded with spinach and artichokes. This is our go to dip for parties. This spinach and artichoke dip recipe is too easy; just heating and mixing everything together. If you enjoyed our Hot Shrimp Dip, you will love this!
So that’s going to wrap this up for this exceptional food hot spinach and artichoke dip recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
