Hot Spinach Artichoke Dip
Hot Spinach Artichoke Dip

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, hot spinach artichoke dip. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Hot Spinach Artichoke Dip is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Hot Spinach Artichoke Dip is something which I’ve loved my whole life. They are fine and they look wonderful.

Who can deny the popularity of artichokes and spinach blended with cheeses? Try this hot, flavorful dip with toasted bread or tortilla chips. All Reviews for Hot Artichoke and Spinach Dip II.

To begin with this particular recipe, we must prepare a few components. You can have hot spinach artichoke dip using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Hot Spinach Artichoke Dip:
  1. Make ready 1 Package Frozen Chopped Spinach
  2. Get 1 Can Artichoke Hearts
  3. Make ready 8 oz Cream Cheese
  4. Prepare 1/4 Cup Sour Cream
  5. Take 1/4 Cup Mayonnaise
  6. Prepare 2/3 Cup Parmesan
  7. Make ready 1/2 Cup Mozzarella Cheese
  8. Prepare 1/2 Teaspoon Red Pepper Fakes
  9. Take 1/4 Teaspoon Salt
  10. Prepare 1/4 Teaspoon Garlic Powder

This dip is super easy and a family favorite. Everyone has a staple appetizer or side dish that they bring to get-togethers. Hot Spinach Dip- Everyday Food with Sarah Carey. A few more of my party app favorites are the Buffalo Chicken Dip, Mini Bell Peppers Loaded Turkey "Nachos", and Baked Buffalo Chicken Jalapeño Poppers.

Steps to make Hot Spinach Artichoke Dip:
  1. Preheat oven to 350°F.
  2. Place cream cheese in microwave for 1 minute to thaw.
  3. Place frozen chopped spinach in microwave in a bowl with 2 tablespoons of water and cook for 4 minutes.
  4. Remove spinach from the microwave and strain out as much water as posibble by squeezing in your hands, careful its not too hot.
  5. Blend all ingredients in a bowl together with the exception of 1/3 Parmesan cheese.
  6. Spray an oven safe 8x8 oven safe pan, or a pan close to that size with cooking spray.
  7. Add mixture to pan and sprinkle remaining 1/3 cup parmesan cheese on top.
  8. Place in oven and cook for 30 minutes. The chese should be a golden color on top.
  9. I do hope that you enjoy this recipe!

To lighten this, I used fat-free Greek yogurt and half the mayo, which worked out great. Hot Cheesy Spinach Artichoke Dip~ Is my absolute favorite…. I continuously crave it all the time!!! The Cheesy, Hot Spinach Artichoke Dip of Your Dreams. We created this recipe because we just knew that you were hungry for more fool-proof, quick recipes that are perfect for entertaining guests.

So that’s going to wrap it up for this special food hot spinach artichoke dip recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!