Mike's Chilled Artichoke Pasta Salad
Mike's Chilled Artichoke Pasta Salad

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mike's chilled artichoke pasta salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mike's Chilled Artichoke Pasta Salad is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Mike's Chilled Artichoke Pasta Salad is something which I have loved my entire life.

Delicious and super easy to make, this Artichoke Pasta Salad is filled with pasta, artichoke hearts, prosciutto and an easy vinaigrette. This salad is perfect for summer potlucks or family dinners. This delicious Lemony Artichoke Pasta Salad is so fresh and delicious, super easy to make ahead of time, and tossed with a yummy lemon-basil vinaigrette.

To get started with this recipe, we must prepare a few ingredients. You can have mike's chilled artichoke pasta salad using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Chilled Artichoke Pasta Salad:
  1. Prepare 2 Cans Marinated Artichoke Hearts In Olive Oil
  2. Take 1 EX LG Firm Tomato
  3. Make ready 1 EX LG Firm Cucumber
  4. Get 4 oz Can Drained Black Sliced Olives
  5. Get 1/2 Cup Chopped Baby Carrots
  6. Prepare 1/2 Cup Chopped Green Bell Peppers
  7. Make ready 1/3 Cup Roasted Red Bell Peppers
  8. Make ready 1/4 Cup Sun Dried Tomatoes
  9. Make ready 1/2 Cup Chopped Celery With Leaves
  10. Get 1/2 Cup Chopped Green Onions
  11. Take 1/3 Cup Sliced White Onions
  12. Prepare 1/3 Cup Sliced Red Onions
  13. Get 1/4 Cup Chopped Fresh Basil
  14. Prepare 1/8 Cup Fresh Thin Sliced Garlic
  15. Get 1 tsp Red Pepper Flakes
  16. Get 1/2 Cup Shreded Parmesan Ramono Cheese [+ reserves for topper]
  17. Take 1 Cup Crumbled Feta Cheese [for topping]
  18. Take 3 Cups Tri-Colored Rotini Pasta [+ oil & salt to boil]
  19. Get 1/2 Cup Olive Garden Italian Dressing Or Kraft Zesty Italian

The liquid from the marinated artichoke hearts makes an excellent dressing. In a large mixing bowl, combine pasta, artichoke hearts, mushrooms, tomatoes, olives, parsley, basil, oregano, garlic, salt and pepper; toss well. Delicious and super easy to make, this Artichoke Pasta Salad is filled with pasta, artichoke hearts, prosciutto and an easy vinaigrette. This Greek pasta salad will be your summertime favorite with feta cheese and a zesty dressing that The Kalamata olives are a must for me in this pasta salad, as are the artichoke hearts and white You can let this pasta salad chill overnight, if needed.

Instructions to make Mike's Chilled Artichoke Pasta Salad:
  1. Chop up all vegetables and gently mix in seasonings.
  2. Sun dried tomatoes are a must in this dish!
  3. Use Olive Garden or Kraft Zesty Italian Dressing. Well shaken.
  4. Boil your noodles as per manufacturer's directions. Do not rinse. Usually 7 minutes.
  5. Add cheeses last.
  6. Gently stir. Chill well.
  7. Garnish with cheeses. Enjoy!

Don't let it sit for more than a day before. Learn how to make Artichoke and Sun-Dried Tomato Pasta Salad. A colorful no-mayo pasta salad that's full of flavor with spinach, artichokes, and olives. Adapting it to use up whatever is on the pantry shelf—tomato In a large mixing bowl, combine the pasta, artichoke hearts, spinach, olives, pimiento, onion, and cheeses. In a screw-top jar or small mixing.

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