Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, pineapple upside down cake martini. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Pineapple Upside down cake martini is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Pineapple Upside down cake martini is something that I have loved my entire life. They’re fine and they look fantastic.
This is an easy girlie drink made up by a good friend after she had one at a bar. Pineapple juice and vanilla vodka in a martini glass. They are growing up way too fast!
To get started with this recipe, we must first prepare a few ingredients. You can cook pineapple upside down cake martini using 2 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple Upside down cake martini:
- Get 2 oz Smirnoff cake vodka
- Make ready 8 oz pineapple juice
Garnish with a piece of pineapple and a cherry on a skewer. A delicious recipe for Pineapple Upside-Down Cake Martini, with vanilla vodka, pineapple juice and grenadine syrup. Shake pineapple juice and vanilla vodka with ice in a tumbler. Pour into a martini cocktail glass.
Steps to make Pineapple Upside down cake martini:
- Pour ingredients into a tall glass. Cover with shakers glass. Shake well and serve either ice or in a chilled glass
Add dash of grenadine, and serve. Pour the pineapple juice, vodka and grenadine into a shaker full of ice. Shake, then strain into two martini glasses. Garnish with a piece of pineapple and a cherry on a skewer. This post may contain affiliate links.
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