Pineapple halwa
Pineapple halwa

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pineapple halwa. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pineapple halwa is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Pineapple halwa is something which I have loved my whole life. They’re nice and they look wonderful.

Eaten pineapple juice, shake, chatt, but never halwa? This halwa is basically sooji halwa in which pineapple has been added to give it a tasty twist. I used canned crushed pineapple for this recipe but you can use real pineapple too.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pineapple halwa using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple halwa:
  1. Prepare 1 tbsp ghee or butter
  2. Prepare 1 can pineapple
  3. Take 1 1/2 cup sugar
  4. Prepare 1 sponge cake
  5. Get 1/4 cup mawa( optional)
  6. Make ready dry fruits

Pineapple sheera recipe or pineapple kesari is an halwa made with semolina, sugar, ghee Pineapple sheera recipe - Sheera is a sweet made using semolina and is known with different names. Pineapple kesari recipe with step by step photos - pineapple kesari or pineapple halwa is a delicious South Indian sweet made with sooji (cream of wheat) and pineapple. Pineapple Halwa is made with semolina, sugar, ghee and pineapple chunks. Pineapple adds a Pineapple halwa is a pineapple flavored mouth watering sweet dish.

Instructions to make Pineapple halwa:
  1. Chopped the pineapple very finely
  2. Then in a pot add the chopped pineapples n sugar. Heat it till the pineapple is cooked. Keep stirring it
  3. Then crumb the cake n add little mawa to it.
  4. Then in a heavy bottom pan or a non stick pan add ghee or butter. As it melts add the cake crumb n the above pineapple mixture in it
  5. Stir it well n mix it properly. Then add the dry fruits n mix it. Then cook for 5 mins till everything is cooked. Taste for the sugar if less then you can add it.

How to make Pineapple Halwa-Pineapple adds a special flavour and taste to the popular suji halwa. Pineapple Halwa is a mouth watering dish that is made with lots of grated pineapple, khoya and cardamom powder. garnished with lots of dry fruits, this is one dish that no one with a sweet tooth can. Pineapple halwa recipe - a sweet or dessert made from semolina, sugar, clarified butter and The basic sooji halwa aka sheera is the most popular sweet recipe in India. Pineapple halwa is a popular Indian sweet item. There are many varieties in halwa such as carrot This halwa is prepared by using pineapple pulp, corn starch, ghee and nuts.

So that is going to wrap it up with this exceptional food pineapple halwa recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!