Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pineapple up side down sundae. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beat the egg yolks in a medium bowl. Place cake slices and toast till golden on both sides. set aside in a serving plate. Who doesn't like a good pineapple upside-down cake?
Pineapple Up Side Down Sundae is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Pineapple Up Side Down Sundae is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook pineapple up side down sundae using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Pineapple Up Side Down Sundae:
- Get 1 ice cream of your choice
- Take 2 tbsp butter
- Get 1/4 cup brown sugar
- Prepare 1 cup crushed pineapple
- Get 1/2 cup maraschino cherries, drained and chopped
Stand back as far as possible and slowly drizzle the cream into the pan. This is a hybrid pineapple upside-down cake which I've developed over the years. Instead of pineapple rings, I use crushed pineapple, coconut, and honey. It is very important to cool the mixture of butter and brown sugar before covering it with the rest of the ingredients, preventing the layer of pineapple and the cake mix from mixing prematurely.
Instructions to make Pineapple Up Side Down Sundae:
- In a small sauce pan in medium heat, melt butter. Add brown sugar and stir until incorporated. Cook for 5 minutes until all the sugar is dissolved.
- Add crushed pineapple. Bring to a boil. Boil for 5 minutes, stiring frequently. Remove from heat add cherries. Cool for 5 minutes. Spoon over ice cream.
At our house, ice cream is a year round dessert staple. And it just would not be dessert without a delicious topping, like this Fresh Homemade Pineapple Sauce. I made it with leftover fresh pineapple, but I bet it would be awesome with canned pineapple chunks too! Reasons to love this Fresh Homemade Pineapple Sauce recipe: Heat grill to high. Top each pineapple slice with vanilla ice cream and drizzle with dulce de leche or caramel.
So that’s going to wrap this up with this special food pineapple up side down sundae recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
