Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, thai pineapple fried rice (khao phad sapparot). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Thai Pineapple Fried Rice is a one-wok crowd-pleaser that boasts a plethora of flavours and textures! Make this to impress your friends today! I was very happy to be approached by Kong Que Foodstuff to collaborate on a rice recipe that is close to my heart - Khao Phad Saparod (Pineapple Fried.
Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook thai pineapple fried rice (khao phad sapparot) using 24 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
- Make ready 450 gr white rice
- Get 100 gr pineapple, cut to taste
- Get 150 gr meat (beef, chicken, shrimp etc…), cut to taste
- Get 1 egg, made scrambled
- Get 30 gr cashew nuts, roasted/oven
- Get 20 gr raisins
- Get 50 gr carrots, cut into small squares
- Get 50 gr string bean, cut to taste
- Prepare 4 cloves garlic, finely chopped
- Take 30 gr onion, thinly sliced
- Prepare 2 leeks, cut into 1 cm pieces
- Take 1/2 tsp ginger, grated/chopped finely
- Make ready 50 ml coconut milk
- Prepare 1 Tbsp curry powder
- Get 1 Tbsp soy sauce
- Take 2 Tbsp fish sauce
- Prepare 1/2 Tbsp tomato sauce
- Prepare 1/4 tsp pepper powder
- Prepare to taste Sugar and salt
- Make ready Vegetable oil / olive oil for frying
- Take COMPLEMENTARY INGRED.:
- Prepare 1 red chili, sliced
- Get 1 tbsp fried shallots
- Make ready 2 stalks celery
Ingredients for the Pineapple Fried Rice. I was so excited I immediately texted B and my mom and my dad my awesome discovery. Khao Pad Sapparot (Khao Pad Sapparod) is a Thai fried rice dish with pineapple. The sweetness of the pineapple complements the shrimp and curry Check out my Pineapple Teriyaki Chicken to see how to create a pineapple boat.
Instructions to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
- Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften.
- Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again.
- Then add cashews, raisins and chives. Stir well.
- Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste.
- Serve with a sprinkling of fried shallot, red pepper and celery.
I cut my pineapple completely in half to create two bowls for the table. Watch how to make Thai pineapple fried rice in this short recipe video! This homemade fried rice is as good as your favorite Thai restaurant's. Pineapple fried rice (Khao op sapparot in Thai) is one of my favourite Thai dishes, and very easy to make. The bright yellow hue and pineapple bowl Heat oil and butter in wok, stir fry shallots and garlic until the shallots start to soften.
So that’s going to wrap this up for this special food thai pineapple fried rice (khao phad sapparot) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
